Keto Crackers - Recipe in the comments!

[lowcarbwithjennifer]

The full printable recipe can be found at JenniferBanz.com

Ingredients
1 cup almond flour
1 large egg
¼ teaspoon sea salt

Instructions
Preheat the oven to 300F and line a baking sheet with a piece of parchment paper or a silicone baking mat.

Combine the almond flour and the egg in a mixing bowl until a wet dough forms. Scrape it out onto an almond-floured work surface, a sheet of wax paper, or another silicone mat. Press it our flat with the spatula, and then sprinkle a little more almond flour evenly on top.

Use a rolling pin to roll the cracker dough into a large rectangle ⅛ of an inch thick. Now sprinkle on your salt and other desired seasonings and press the seasonings in lightly with the rolling pin.

Use a pizza cutter or a sharp knife (careful using a knife on a baking mat) to cut the dough into approximately 60 crackers (1 x 1 inch). Optional: use a toothpick to put a little hole in the center of each cracker.

Remove the crackers with a thin metal spatula and place on the prepared baking sheet.

Bake in the preheated oven for 18-20 minutes or until they are lightly golden brown. Let cool completely on the cookie sheet.

Servings: 6

Nutrition per serving
Serving: 10crackers | Calories: 125 | Carbohydrates: 3g | Protein: 5g | Fat: 11g | Fiber: 2g

[nancyhickman]

Thanks for the full recipe.
Gotta make these!

[MonkeyMind]

Hi i had doubt regarding egg?is it safe to use egg if we planned to keep this item for 2 weeks ?