Chicken Cordon Bleu with Sauce Recipe By Food Fusion

A unique and tempting dish. Try Chicken Corden Bleu recipe with cordon blue sauce to go with it. Enjoy and #HappyCookingToYou.

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Chicken Cordon Bleu
Recipe in English:

Ingredients:
- Chicken breast 2
- Salt 2-3 tsp or to taste
- Fresh ground Black Pepper 2 tsp
- Egg 2 beaten with 2 tbsp of cold water
- Bread Crumbs 1 cup or as required
- Flour 1 cup and season with salt and black pepper with ½ tsp each
- Mozzarella Cheese shredded 1/3 cup
- Bologna Slices Or Turkey Breast Slices 4-6
- Oil for shallow Fry

Directions:
- Cut the breasts from middle and flatten them using plastic wrap. Make sure it shouldn’t be flatten too much which break the tissues.
- Season the pieces of chicken both sides with salt and pepper
- Place the salami/turkey breast with mozzarella and roll up. You can use tooth pick to seal the edges. Repeat the process for all pieces. And refrigerate for 30 mins.
- Dust in flour then egg wash coat with Bread crumbs and again refrigerate for 45-60 mins.
- Fry on medium heat till outer layer changes the colour.
- Lastly bake for 15-20 mins in preheated oven @ 180 C
- Ready to eat with sauce

Sauce:
- Onion finely chopped 1 small
- Garlic cloves 2-3 finely chopped
- Flour 2 tbsp
- Oil 1 Tsp
- Butter 1 tbsp
- Water 1 cup
- Fresh Coriander 3 tbsp
- Cream ½ cup
- Salt and black pepper to season to taste
Directions:
- Add oil and butter in a pan. Now add onions and garlic and fry till translucent.
- Add flour and mix.
- While adding water keep whisking.
- Add cream and cook till it thickens.
- Add salt and pepper according to taste.
- Add coriander and give last mix.


Cordon Bleu recipe in Urdu:
Ingredients:
- Chicken breast 2
- Namak 2-3 tsp or to taste
- Fresh Kuti Kali Mirch 2 tsp
- Anday 2 beaten with 2 tbsp thanda pani
- Bread Crumbs 1 cup or as required
- Maida 1 cup and season with salt and black pepper with ½ tsp each
- Mozzarella Cheese shredded 1/3 cup
- Bologna Slices Or Turkey Breast Slices 4-6
- Tel for shallow Fry
Directions:
- Cut the breasts from middle and flatten them using plastic wrap. Make sure it shouldn’t be flatten too much which break the tissues.
- Breast pieces for beech main half cut karein. Plastic ki madad se achi tarah pound karlein. Dehan rahein zada pound na ho warna chicken phat jayeji aur wrap nahi banega.
- Ab inko namak aur kali mirch se season karlein.
- Salami/Turkey breast aur cheese darmayan main rakhein aur plastic ki madad se wrap karte jayen. Sab ke rolls/wraps bana lein aur fridge main 30 mins ke liye rakh dein.
- Iske baad maida main dust karein phir egg wash karein aur akhir main crumbs se coat karein and mazeed 45-60 mins ke liye fridge main rakh dein.
- Medium heat pe shallow fry karein.
- Jab hur taraf se rang badal jayen to preheated oven @ 180 C main 15-20 min ke liye bake karlein.
- Sauce ke saath serve karein.

Sauce:
- Piyaz finely chopped 1 small
- Lehsun cloves 2-3 finely chopped
- Maida 2 tbsp
- Tel 1 tsp
- Makhan 1 tbsp
- Pani 1 cup
- Taza Dhania 3 tbsp
- Cream ½ cup
- Salt and black pepper to season to taste
Directions:
- Pan main oil aur makhan shamil karein. Is main piyaz aur lehsun shamil karein aur rang badalne tak fry karein.
- Is main maida shamil karein aur mix karein.
- Pani shamil karet waqt whisk karte rahein.
- Cream shamil karein aur gaarha hine tak pakne dein.
- Hasb e zarurat namak aur kali mirch shamil karein.
- Akhir main taza dhania shamil karein aur mix karein.

[rabiashehzad]

Just tried the recipe and the food tasted great 😍 thanks for sharing ♥️♥️

[kevinstanford]

Thank u very much...Food fusion..For doing this recipie authentic ....And I tried...It was U make beef cordon bleu .I'll be still waiting for this recipe from u...Thank u..., 😊😊😃

[dawoodtahir]

Food Fusion
I live in France 🇫🇷 and cordon bleu is quite famous here in our family we love it 😍 and your recipes is damn too good 😊
Appreciate it you are the best
#HappyCookingToYou

[syedamaimoona]

please show us how to make fondant, cake and then decorate it

[arwaalitayyab]

Thank God you posted this. How are we supposed to live otherwise

[rosewarrior]

Very tasty. Thanks you very much for this recipe^_^^_^^_^

[jhennylyntanalas]

Tanong ko lang po pano kung ground chicken ginamit ko need b hugasan kase po gagawin kung negosyo, ilan days po kaya tatagal yung cordon bleu..?salamat po sa pag sagot

[CraftsyEditorOfficial]

I like the pan. ..which brand? from where u buy? ...any one else has any idea?

[charlierosales]

what cream did u use ??? I'm going to cook tomorrow for school project... kindly reply immediately ... thsnk u in advance

[malihasoofia]

i cant make this :( bcz i have nt these type of thinhgs which u add :( bt its look delicioussss :):)

[qurratulainsiddiqui]

Where i can get this bologna slice or any substitute?

[buttermilk]

Bologna silice or turkey silce kdr xh mily gy ? Plz bta dyn ... pakistan m hyn ??

[hirasadiq]

What if we don't have a baking oven?

[expertcomment]

Ye oil 2 to 3 table spoon hai??? Jo apnay dala hai pan main ? Andhay ho gaye ho ?

[haroonazam]

o my goodness its damn delicious mst try😍😚😘

[sairafaisal]

Bolgona slice kaha say mily gay plz reply