German vs Japanese Chef's Knives

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German vs Japanese chef’s knives is one of the most common searches among those looking to expand their knife collection. Although there are also many similarities and differences between these two types of chef's knives, their uses are nearly the same. This comprehensive guide will explore the distinctive characteristics of German vs Japanese chef's knives, their unique features, and where they converge. We will also touch on the hybrid designs that blend the best of both worlds.

Featured Knives:

Zwilling Pro 10" Chef's Knife:

Zwilling Pro 8" Chef's Knife:

Wusthof Classic 10" Chef's Knife:

Wusthof Classic 8" Chef's Knife:

Enso HD 8" Chef's Knife:

Global 8" Chef's Knife

Zwilling Tanrei 8" Chef's Knife:

Wusthof Classic Ikon Creme 8" Chef's Knife:

Yoshikane SKD Nashiji Stainless Clad 9.4" Gyuto

Moritaka 9.4" Aogami Super Carbon Steel Gyuto:

Takayuki Aogami Kurouchi 9.4" Gyuto:

Kurosaki Senko Ei SG2 9.4" Gyuto:

MAC Professional 8" Hollow Edge Chef's Knife:

Tojiro DP 8.25" Chef's Knife:

Wusthof Performer 8" Chef's Knife:

Enso SG2 8" Chef's Knife:

K Sabatier Au Carbone 8" Chef's Knife:

Check out all our Chef's Knives at Cutlery and More:

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#germansteel #cutleryandmore #cutlery #kitchenknives #gyuto #japanesegyuto #gyutoknife
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I just dove into the rabbit hole of knives today, and after reading so much I realized I don’t need a whole knife set. Now I’m on a mission to find knives that will fit me. Thanks for posting this!

joeleen
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Same here, eyeing those japaanes "samurai" blades, finding out that with my mosed used technique, the German knife is best, many thanks, also your honesty, damaging the Wusthoff tip, thanks man!

paulsaenen
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For us westerners German knives are better, japanese are too delicate.

dimmacommunication
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What's your favourite chef knife steel? I've designed a new chef knife and need to choose a steel.

robsproducts
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Hearing and seeing that tip bend hurt my heart😭. Still, this was very informative video. Thank You.

FlashMan
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My boy Chef Brandon…make it happen my brotha!!!

matthewsalazar
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Too bad no consideration was given to French chef knives. The design of gyutos was inspired by western knives, but more so by classic French chef knives.

fordhouseb
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Amazing chef.very informative video.I learn so many things from this video.hope always post that level of content

ericarafin