🥔Stuffed Potatoes with Ham🤤, recipe👇

Ingredients:- Large potatoes (as many as needed) - Butter (1 small piece per potato) - Ham, diced - Green onions, chopped - Fresh dill, chopped - Mozzarella cheese, shredded Instructions:1. Preheat your oven to 200°C (400°F). 2. Wash the potatoes thoroughly and wrap each one in aluminum foil. 3. Place the wrapped potatoes on a baking sheet and bake for 50–60 minutes, or until they are soft when pierced with a knife or fork. 4. Remove the potatoes from the oven and let them cool slightly. 5. Carefully unwrap the foil and slice each potato lengthwise in half. 6. Gently mash the inside of each half with a fork to create a small pocket. 7. Add a small piece of butter to the center of each potato half. 8. Fill with diced ham, chopped green onions, fresh dill, and shredded mozzarella. 9. Mix the filling lightly with a fork to combine all the flavors. 10. Serve warm and enjoy! Perfect as a quick snack or a hearty side dish!😋🫶🏼#potato #potatorecipe #potatolover #potatorecipes #dinnerideas #dinnerrecipes #recipe #recipeoftheday #food #healthyfood #delicious