Smashburgers for Beginners on the Blackstone | COOKING WITH BIG CAT 305

Smashburgers for beginners on the Blackstone. This is the easy classic way to make crispy, crunchy, cheesy, juicy burgers step by step. Enjoy!!!

Step 1: Shape 3-5oz loosely packed balls with 80/20 ground beef (I use a 1/2 Cup)
Step 2: Melt butter on medium high heat (pro tip, use a stick of butter and open the wrapper half way and rub the butter directly on the griddle.
Step 3: Use wax/parchment paper to press the balls flat for 10 seconds each. (pro tip, you can use a saucepan lid instead of a press if you don't have one)
Step 4: Add salt/pepper/garlic to taste.
Step 4b: Add more butter and toast buns.
Step 5: Scrape/Flip/Add cheese after juices rise up and the outsides start to brown after 2-3 minutes.

If you would like to send me something, please send it to:
Big Cat 305
14001 NW 84th Ct #3402
Miami Lakes, FL 33016

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[teresacamp]

If you can watch this and not get hungry your not human! Omg I'm starving...Thank you !

[marvinm]

Great job and I love smashburgers 🍔👍🏽👌🏽😋.

[bill]

I appreciate the basic instructions (such as, "Medium High" temperature). This IS my first meal on the Blackstone and I can approach it with confidence!

[MCSE]

Subscribed as soon as I saw him scraping that Blackstone so he "wouldn't miss a thing". That's my style. Respect!

[DigitalMagicStudios]

This is exactly the type of video I was looking for. Thanks so much for taking the time to make it! Making these burgers TONIGHT!

[briankillian]

So glad I bumped into you folks. USN Ret, PNC. I bought my griddle top last year and love it.

[garygeller]

Holy CR*P man!! That looks absolutely fantastic! I'm drooling as I'm typing! I'll definitely give it a try 👍. Thank you sir.

[catherineharris]

Yeah dude 🤟👌!!! I'm trying to get my hubby to purchase a Blackstone grill! And yes 4oz burgers 🍔 are the perfect size! Love the 1/2 cup 🥤 hack!! Burgers🍔 look delicious 😋

[kellycoleman]

Okay, I just made my first smash burgers on my new Blackstone griddle and they were very tasty. Thanks for the video! 👍🏻

[Roy]

I’m glad I’m not the only one that applies butter like that !!

[michellemacdonald]

I love watching your video's they are very helpful and fun . I am picking up my Blackstone tomorrow . Smash burgers on the menu this week for supper. Thank you for doing you .

[bjweaver]

I’m now going to buy a Blackstone! Thx Mike. Almost remind me of White Castle burgers...add onions

[TheCrazyPop]

We love some smashburgers on the Blackstone and you did a perfect job explaining how and why!!!! Great Job!!

[ramon]

Simple nothing more nothing less. I liked it. Good job

[griddlegary]

Slickest seasoning game I’ve seen in a LONG time. Well done

[MzBBQandGRILL]

Smash burger 101 with Prof. Cat
Great how to video. You just can’t beat a smash burger on the Blackstone. Nice job 👍🏻

[TheBigTimeBoiler]

I'm not a huge fan of regular burgers on the grill but I got a Weber Crafted Griddle and wanted to try out smash burgers... I watched a couple of videos but ended up using yours as my main tutorial... Let me tell you, best burgers I've ever had on the grill by far! Only main differences I did was use 1/3 measuring cup and seasoned them before they went on the grill.

[redoxjames]

There are many videos concerning smashburgers, yours is one of the few to get it right. Great job!

[BehindtheGarageBBQ]

Who don't like a smash burger! And a double at that..hell yeah, great video Mike, thanks for sharing, stay safe brother!👍

[GingaNinjaGriddler]

Your burgers turned out amazing. I'm in love with my Blackstone, our poor BBQ doesn't ever get used anymore.