My very best Vanilla Cake

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This is my best vanilla cake recipe. Soft and plush with a beautiful vanilla flavour and stays perfectly fresh for 4 whole days! It brings together fluffiness of Japanese cotton cakes with butteriness of Western butter cakes, plus an age old bakers' trick for extra moistness to create the ultimate, classic sponge cake.

Fluffier, more tender and less greasy than the typical yellow cakes, much more moist than traditional sponge cakes!

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Ingredients:
▢ 2 cups plain / all purpose flour (cake flour OK too)
▢ 2 1/2 teaspoons baking powder
▢ 1/4 tsp salt
▢ 4 large eggs, at room temp
▢ 1 1/2 cups caster / superfine sugar
▢ 115g / 1/2 cup unsalted butter, cut into 1.5cm / 1/2” cubes
▢ 1 cup milk, full fat
▢ 3 tsp vanilla extract
▢ 3 tsp vegetable or canola oil




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yo-ifkdf
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I baked this and the lemon version of this for my family and it was such a hit. I cannot believe how soft it turned out.. absolutely delicious. This is going to be my go to recipe from now on.

freeha
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The ingredients: 2 cups of all purpose or plain flour, 2 1/2 tablespoons of baking powder, 1/4 tablespoon salt, 4 large eggs, 1 1/2 cups caster/superfine sugar, 115g unsalted butter, 1 cup of milk, 3 tsp vanilla extract, 3 tsp vegetable or canola oil

confused
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I keep making this cake over and over. Amazing every single time. Thanks a million. 🙏

pattivan
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Tried this today and holy moly this cake tastes sooo good. Very moist and not too sweet. Just perfect!

chauhuynh
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i tried this recipe for a bake sale at school and the kids and myself absolutely LOVED IT! it is now my go to recipe.

rayne
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I have made this recipe several times, and it is the best recipe ever. Cupcakes are made using this same recipe, and they stay moist and delicious. This recipe is precise, so it makes every step easy to follow. Definitely a keeper!

deborahcharles
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I tried this recipe and it's the first time I made vanilla cake that wasn't dried out. Thank you for this, my family really enjoyed it!

Cocpufffffff
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I really like how your videos make the recipes seem very simple, not intimidating at all to novice cooks. Anyone can try your recipes and be wonderfully rewarded with good food. Love your recipes plus your videos are easy to follow.

minemizushima
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THANK YOU FOR THIS. Tried it a couple of days ago and got the BEST results ever.

mariebelleboulos
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I baked this cake yesterday for my mom's birthday and it turned out delicious. We all relished it especially my mum who loves sponge cakes. Your recipe was so simple with instructions to the minutest detail. In awe of your perfection.

priyasathe
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When a cake video starts with this music..you know is a good cake yummy

aliciasanchez
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I tried half of this recipe and it turned out great! Will use this for my future cakes

sugarsugar
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OMMGGGG just made this and I can not believe how moist and delicious the cake turned out!

Thank you for sharing 🤍

serenityprincess
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Now it my very best vanilla cake I love this recipe thanks for sharing

naominyarko
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This is by far the best fluffiest and moist cake I've ever tasted. Completely in awe with it. Texture is spot on, moist and sweet but not overly sweet. Freaking love it.

joanjustiniano
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I'm a long term baker and this is incredible Nagi. Your recipes are fabulous 🙏🌹

lo
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I made this cake, and will never look back. Truly the best vanilla cake I’ve ever had! It is super moist and delicious. I made it with your “secret, less-sweet chocolate frosting” and it was an amazing combination. I’m in love with both the cake and frosting.❤

elawhi
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Tried this.... It's the best texture and taste ever.... Completely worth the effort

tomydavid
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Made this yesterday. I am blown away with how moist and flavorful it is!!! My new favorite vanilla cake. I am a baker. This one takes the cake 🎂

lorihahn