Easter Chocolate Chip Cookies

Ingredients:
1/2 cup butter
1/2 cup brown sugar
1/3 cup white sugar
pinch of salt
1 tsp baking powder
1 egg + 1 egg yolk
1 1/4 cup flour

Instructions:
Brown the butter. Chill until room temperature. I like to put it in the freezer for 15 minutes.
Add brown and white sugar, salt, baking powder and eggs. Mix. Add flour and chocolate chips and mix just until the flour is mixed in. Scoop the dough onto the baking tray. I am using 1/2 of the scoop. Chop some chocolate eggs and decorate the cookie dough on top.
Bake at 350F for 7 minutes. They tap the tray agains the table few times and bake additional 5 minutes.

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