Italian homemade sun dried tomatoes

Today we will see not only how to put the dried tomatoes in oil, but also as dry them! I take this opportunity to thank Luciana (my mother-in-law) for the recipe. Let me know what you think about the method and the recipe.

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[medical]

In my opinion, two things were great about the video #1 filming outside and #2 is that the gentleman went straight to the point with no rambling. Lastly, thank you for the nice recipe.

[blubella]

1. Cut tomatoes - yay!
2. Salt - great!
3. Put them in the sun *me sitting in northern Germany* - oh okay nevermind.... 🙂

[longodyuo]

I love the fact that this was uploaded 3 years ago and he still reply to every comments...
God bless you
Stay safe and tc

[amygee]

Thank you for your time to make this, over days and weeks. I love this traditional way of making the sundried tomato!

[sheepewe]

Italians, the people who took the tomato to the absolute heights of perfection!

[aminataykanu]

It's wonderful that Italian mothers teach their sons all their culinary secrets.
Your channel is a joy to watch! Grazie mille!

[AxelSituation]

I love the fact that he wears a proper shirt and tie! <3

[Phoenix_VR]

You know it tastes good when an Italian says "Mammamia" while waving his hand :'D respect....

[dushy]

Finally I found a sundried tomato recipe. Almost all the other recipes were Oven dried tomatoes 😂 . Thanks a lot

[cristobald.]

I like the fact he said “mama mia” when he took a bite. Very authentic

[Smilthy]

I love it that he doesn’t edit his videos with annoying music in the background while he’s working! Thank you for sharing these recipes!

[shamrockfile]

I enjoy sun dried tomatoes on bread all the time (store bought). Now that I see how easy it is to make and just needs patience, to the kitchen I go.
Loved his mentioning use of other species. Garlic & rosemary or go Mexican, sun dried jalapeño and tomatoes, add garlic, cilantro, olive oil.
This could turn into some fun experimenting!

[AngelofKaos]

This brings me so much nostalgia...when I was a kid my nonna used to dry the tomatoes in a huge metal pan on the ceiling of our garage and I never understood why until she told me it was to "better catch il sole", she dried them for no more than two or three days though, and then used garlic and oregano to prepare them too, but with "chili powder" (peperoncino macinato, since she loved spicy food) and without the bayleaf (Si! la foglia di alloro si chiama "bay leaf")
I never liked them myself, even if I love aglio...they're leathery and too strong! But she liked them so much and was really happy eating them so whenever I see them I'm reminded of her smile. I miss her so much.
Thank you for the recipe!

[alaloual]

I think his accent is so cute. I live in Pakistan so my tomatoes normally don’t take five days..third day they are done ..these look absolutely delicious.

[Mary-upmu]

i love him... so wholesome. just wants everyone to know how to make dried tomatoes

[aprilkummel]

I love the fact that you boil them in water & vinegar, I’ve watched many other videos & no one else has mentioned that step. Thanks so much, !😊🙏💕

[manjeerapalagummi]

They'll dry within 24 hours in my country, I live in India btw and it's already summer here 😅

[evercska]

man, you are a wizard! These are the best canned tomatoes I have ever tried. The leftover oil is pure magic.

[avrakehdabra]

Finally found a video that is simple to follow and straight to the point. Thank you so much for sharing this and oh my, I experienced that yumminess at the end in my mind. I'm excited to start the process today as I have an abundance of tomatoes and hot sun. Love from Somalia 💕

[ne]

الوصفة ____
_قطع الطماطم الى نصفين
_رش القليل من الملح عليها واتركها تجف في الشمس ل ٦ ايام
_ اطهو الطماطم ب ١ لتر ماء و ١/٢كوب خل ابيض ل ٥ دقائق
_ضعها ب المنشفه لتجف جيدا لمده ٢ساعه
_في حافظه زجاجية ضع شرائح الثوم ورقه غار او اي منكهات مثل فلفل حار مع الطماطم
_صب زيت الزيتون عليها واتركها ٣ اسابيع لتستطيع تناولها