The Original (?) JOLLOF RICE in SENEGAL (With Daavi Eva)

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Head Chef Oumie shows us how to cook the famous Senegalese dish "Thiéboudienne", or "Chebu Jën". Rise and fish!

Is this the original Jollof Rice?
What do you think?

Please join us in this cooking experience, live from Senegal!

Thanks to:
Head Chef: Oumie Panneh
Ataya Master: Seedya Drammeh
Dancing Queen: Haddy Panneh
and The whole DIENG and TAMBEDOU family
in Dinguiraye, Kaolack, Senegal
  1. TheEvakunda
  2. Thiéboudienne
  3. Jollof Rice
  4. Jollof Rice Senegal
  5. Jollof Rice Ghana
  6. Jollof Rice Nigeria
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Комментарии
Автор

Loved the presentation the use of the drums beautiful. The food looks absolutely delicious and the way you all sat down to eat together. New subscriber here

carolokoli
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Oh yeah, maybe it is the original. Thank you, daavi lol

vincenarh
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is it safe for ppl who against animal cruelty to eat at senegal

Rekash
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Jollof rice comes from SENEGAL, Saint Louis during the french colonization. Nothing to with the Jollof empire as the name suggests. From Senegal it spread across West Africa. If Jollof rice did not originate in Senegal UNESCO would never recognize its origins in SAINT LOUIS. Do you really think unesco did not research before confirming its origin in Senegal?

marni
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Hahahaha no Ghana is still the best lol

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