Delicious Beef Bourguignon - recipe

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What’s for supper???

Another cold winter’s evening here in northern Norway so today I am making one of my favourite hearty winter dishes...beef bourguignon.
Beef and vegetables slowly braised in a rich red wine sauce. I serve this over a creamy mashed potato...in one word...DELICIOUS!

Here is the link to my Facebook group...The Hobby Bird
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very nice. love the preparation and presentation. thanks for sharing.

TheOfficialHomemade
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That looks yummy, and very easy to make.

chyka
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Wow. Can I give this two thumbs up. Looks delicious. Glad to see you didn't add your peas along with the other veg. So many do that with recipes and it ruins the peas. Definitely going to give this a go. Thank you.

RetroRegan