10-min. Korean Bibim Guksu (Korean Cold Spicy Mixed Noodles)

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10-min. Korean Bibim Guksu aka as Korean Mixed Noodles. These cold, spicy, tangy noodles are the most delicious way to cool down. They truly satisfy taste bud thanks to the sauce and springy noodles that are like no other! This is probably one of my top 5 favourite Korean noodles.

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this is literally an addiction of mine. i eat this at least three times a week.

i do it the exact same way, but add some MSG and garnish it with korean pear as well. with a side of yellow pickled radish.

TheFailMistress
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Wow, for once I have the ingredients at home! I’ll definitely be making this for lunch!

vickywicky
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Brilliant.. I'm cooking this tonight!!!

jamesbaker
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Just made this and it is absolutely delicious!!! I added some julienned cucumber to the kimchi mix and then garnished with cucumber and spring onion. Unfortunately no sesame seeds, but still very tasty 😋 ❤

leelou
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i wonder if you could use noodles that dont have wheat and a bit thick.

koni
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How do you find the bio for the recipe? 😳help

Justme-hfjj
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The Noodles are called SOMA noodles... angel Hai pasta will work just fine altho slightly different.

Shuggies