BONE MARROW Compound Butter, Raise your STEAK GAME!

Take your steak to a new level by making BONE MARROW Compound Butter. This will take any steak even a bad steak and transform it to a million dollar steak! This butter is so amazing that you can use it for anything including pasta and many other dishes. Lets make some!

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HOW TO COOK THE STEAK TO PERFECTION
I cooked it for until internal temp is @ (135°F / 57°C)

* BONE MARROW Compound BUTTER *
8 tbsp Salted Butter (1 stick)
2 tbsp Crispy Bacon
3 tbsp Smoked Bone Marrow

* Bone Marrow & Ribeye Steak by Grand Western Steaks
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F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!

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* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)

#BoneMarrow #Steak #Grilling

[GugaFoods]

Happy 4th of JULY 🇺🇸 everyone, may this COMPOUND BUTTER bring your 4th to the next level.
Put it on EVERYTHING it's crazy good on BURGERS, Pasta, Bread, Prime Rib and FILET MIGNON!

[alp]

That chain reaction when they taste the compound butter steak tho. 7:53

[BasedAhmed]

Guga’s Son: “Dad, I was beaten up at school today”

Guga: “So i grabbed my flamethrower and put it to work”

[charlesdubruille]

Guga, If you're looking for another nephew, I volunteer as tribute.

[Grumpierzzz]

My favorite part is when he says “so les dew et”

[simonpark]

Guga, you have already raised my steak game so much already, gone from only having steak out in restaurants to buying steaks and cooking my self now onto lions and prepping my own steaks, cooking up my own beef butter ( the expression on the misses face when she seen the bone was priceless ) the way she stuffed her food down I thought she hadn’t eaten in weeks. The difference is so grand I refuse to pay for restaurant steak, they got nothing on me from your training. Reverse sear on my picanha last week, still taste it today. Took 3 months to find a butcher in Bristol to supply me but WOW worth every penny and minute

[wrenel_]

You know that that compound butter is HELLA good when they all rEacted at the exact time 7:52

[SmokyRibsBBQ]

I just happen to have bone marrow in the freezer, so this is a must try! Thanks Guga!

[pathagas]

i usually skip over the tasting part of videos, but y’all’s reactions are priceless. 2k’s “thanks for inviting me” had me on the floor

[akiray]

I always click to vicariously enjoy your cooking, but I end up learning such fascinating cooking techniques too. Thank you for teaching us ways to smoke that are more accessible for those of us without a smoker! Production quality in your videos is top tier as always. Funny to think this level of filming is achieved with paper towel reflectors apparently!

[xanderellem]

1lmao, when 2k said thank you for inviting me, it sounded like he was about to cry of happiness.

[raksh]

"Thank you for inviting me." 😊

[Zacvocalist]

Wag a5 ribeye, bone marrow compound butter dipped in egg yolk... Mmm wow that would be amazing

[mattoc]

Guga I'm always jealous of your steaks, but omg, this one made me drool so much

[thegourmetgrandadandfamily]

That taste tes proved it *I WANT SOME* of that steak PLEASE ... I loved this video..

[firstnamesecondname]

My neighbour bragged he was the steak king, then I should him your channel, he now knows he’s not the steak king but is happy and excited to be learning new tricks

[bgagnier]

this guy has spent more money on steak then I'll earn this year. I envy you Guga! You're one hell of a COOK.

[Wbeelen]

I made this yesterday. I never had bonemarrowbefore and I was a little grossed out by the idea of eating it. But that compound butter on my ribeye on the grill was just heavenly good 😀 Thanks for the recipe!

[DonCron]

And I thought my BBQ / Smoking Game is top notch - that is truly next level! Thx for the tipps!

[toshkid]

Guga, where’s the application to be your neighbor/nephew/friend?