Pan Seared Pork Chop | How to Make the Perfect Pork Chop

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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking

Editing: Andy Mercs

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[TiredasaMther]

The slice down the fat is such a simple and easy step. Why in my life have I never seen or thought of that! Genius.

[jeffi]

Love your wife, feed your dog, cook good food, share your knowledge, and support our troops. Sounds like a recipe for a good life. Cowboy up!

[BrozanJal]

Made this many times for my Grandma before she passed, she always said they were the best she ever had. Just made 'em again tonight thanks Kent!

[firstnamelastname]

My first dog was a beagle, she was the most gentle dog I have ever met till this day.

[geoffreysundstrom]

Started checking out Kent's cooking videos the other night and my wife says, "why are you watching that cowboy? Turn that off, I'm trying to sleep." Well, yesterday I took out our 12 inch cast iron skillet, removed the sticky buildup that I thought was "good" seasoning and re-seasoned it according to Kent's instructions. Cleaned our oven too while I was at it. Today I marinated some nice pork chops, threw them in the fridge for a few hours and then tossed them in my medium hot, rejuvenated pan. The meat cooked up just like in the video and then I made the sauce. Wow!!! The pork was so tender and flavorful with a hint of lime and the sauce simply amazing. We enjoyed these chops with some of my wife's creamed spinach (which is delicious as well) and she says, "we need to try more of that cowboy's cooking."

[williambenton]

Kent your passion for wholesome family cooking saved my marriage. Just having that "at home" passion in what you do really helped us bond over real family cooking. You're now a household in our home in Chalfont PA! Lots of love from mine to yours.

[ronhughes]

Hi from Australia. This just has to be one of the most brilliant entertaining partnerships on YouTube. The cooking tips are great as are the background laughs.

[captainjimy]

I've spent 50 years in the food service business and I've seen it all and Cowboy Kent - still brings smiles/laughs to this ole Chef - and a insight or too, also!

[odiliacharles-groce]

THANK YOU SIR THANK YOU MAM. Thank those cute little pups that show us how GOOD IT IS!!! THANK YOU COWBOY KENT ROLLINS AND FAMILY, THANK YOU!!!

[josephlynch]

I so wish i wasn't so far away. I'd love to meet you one day. Thank you for all that you do.... teaching, cooking, and spreading joy and happiness. It's so obvious that you love what you do and that's the key to everything

[williamerdman]

Kent...I just love it when you say it is another Great Day Above The surely is

[leawilliams]

Just watched this precious video and HAD to let you know that I forwarded it immediately to both of my grown children…my 54 yr old firefighter son and my 43yr old designer/artist daughter as well as my two closest friends. You are 100% charming and 1000% entertaining with your mad chef skills and I thank you for making each of us laugh in the midst of all this world chaos. GOD IS GOOD🙏🏼💞

[jilliemc]

I made this recipe, using what I had on hand (four skinny, boneless porkchops), reduced the searing time to 3 minutes on each side, and they turned out great. So tasty! I had to substitute a slice of finely diced regular onion, but I even had a little fresh thyme from my half-planted herb garden. Served the chops over noodles, with applesauce on the side. M-m-m! God bless you, brother! :)

[kfhqedavis]

Love ya Kent and Shannon. Y’all are great! You’ve really been a help this year. Take care, Jeff & family!

[kateg]

Finally! A wonderful sauce for pan seared pork chops. You don't know how long I've been looking for something like this. When we make pork chops I have to wrestle the cast iron skillet away from my husband or he makes cream gravy that you could use as glue to wallpaper the kitchen. I kid you not. And he seasons it by splashing in Lone Star. This looks amazing. Thanks! (Ok I love you saying Mom and Dad about yourselves talking to the woobits. Err, dogs. You're good people!)

[jakesoustek]

How can someone put a dislike on this video, Kent and Shannon are amazing kind people. We thank the Kent Rollins team for all the enjoyed food so far and more to come.

[johnthomas]

Wow! I cooked your pan-seared pork chops tonight for my wife and grown son, and the crowd went wild! Super delicious, they were particularly taken with the sauce. Thanks!

[RonCarron-oj]

Made this last night. Received RAVING reviews! Even my Granddaughter liked them! Thanks for the help!

[michaelhackbarth]

Mr. Kent,
I followed your recipe this evening and the result was fantastic!! This recipe eclipses (actually overpowers) any pork chop my wife and I have had in any restaurant. My lady is very particular about pork chops, you have her (and my) undivided attention to detail.
Thank you for a delicious addition to our cuisine!

[justjerry]

We fixed this tonight and they were definitely the BEST pork chops I have ever tasted! The sauce is so easy to make and it is simply awesome.
Thanks for another great recipe, Kent!