HOW TO MAKE POTATO CAKES / POTATO SCALLOPS / FRITTERS - Greg's Kitchen

preview_player
Показать описание
This classic fish and chip shop staple is now ready to make at home in just a few easy steps.
Рекомендации по теме
Комментарии
Автор

I would run to the canteen and line up everyday at school just for these ! They were 60 cents each back then! Thank you for the recipe !

stephyvandee
Автор

Made these and they were delicious; the garlic powder added so much flavour.

RyanSmith-reov
Автор

I'm so glad I'm not the only one who uses my mixer beaters rather than a whisk to stir up the batter. I like my potatoes very much and I'm going to make these. Thanks.

carolesmith
Автор

My husband and I made a gluten free version of these and they turned out amazing 💯 the best potato cake we ever had!!! Thank you for sharing

kristinamchristy
Автор

You remind me of my grandfather. I really miss my grandfather.. This made my day. Man, thanks for being so awesome.

spudsupremesourcream
Автор

Thank you so much for this recipe. I am an Australian living in Canada for 17 years and had the crazy idea of making potato cakes for me and the family.
We loved it. And so so easy

carolineallen
Автор

This guy cracks me up while I learn how to cook yeah boi haha

Flatbeuty
Автор

These are so good better than any fish shop i made some for lunch.

deansnelson
Автор

Looks terrific Greg! Its funny how in one country these are named different state by state :) We Melbournians call them potato cake but don't trust us as they are clearly not a cake :P Sincerly thank you for this recipe & Cheers :)

marieify
Автор

Tried the potato scallops - absolutely delicious. Got eight off one potato and our local fish shop charges an outrageous $1.30 per scallop! Had some batter left over, so coated a piece of fresh fish and fried that as well, every bit as tasty as the scallops.

davij
Автор

Brings back Used to bus home after school, stopped by take away store, 2 potato scallops and a Pepsi Max for the walk home. All for around $2, it was long long time ago. Gotta try make this on the weekend.

firstnamelastname
Автор

AWESOME!!!! I've been living in Spain for 27 years with a mass craving for those potatoe cakes I was brought up with.... And THIS IS IT!!!! Thnx

johngil
Автор

Our local chippy calls these potato fritters...we've loved them for years. Thanks for sharing how to make them. It's too hot right now here where I am in the southern end of Ontario, Canada (31C and HIGH humidity) but in the cooler weather I'm going to be making your recipe.

monkeeblue
Автор

Made these today, they came out a treat! Very good!

I ended up making extras (half-3/4 cooked) and freezing them, but even so, next time, I think I'll double the recipe. You can never have too many of these delicious cakes!

MrVelociraptor
Автор

Yum 🤤
Thanks for that recipe GregO 👍

YouLackDispense
Автор

i dont think i cooked mine properly. they were not cooked in the middle so i yelled at my kids

tomriddlez
Автор

love the VID ... WE IN ENGLAND just like the TRIP . TO THE CHIP SHOP ...ITS, ,,PART OF OUR CULTURE YOU GUYS

clivewillis
Автор

This recipe is so good I made it quite a few times over the years and it’s definitely one of my favorites and I’m suddenly craving them tonight so here we go again 😌

jaicalder
Автор

Ta Greg, as an Aussie having lived in UK for 35 years, and gone to tears, trying to make them myself (not seen a chip shop that does here; though having done research they may originate from Yorkshire) I will dry my tears and have go.

jenniferthomas
Автор

You're a really good cook. You make things look easy. Well done.

suezeeq