PRESSURE CANNING GROUND PORK SAUSAGE STEP BY STEP CANNING TUTORIAL.

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Please excuse my fan blowing in the background making noise it was a hot one in the kitchen and the fan was needed.

northernprepper
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Thank you!Lol!! I ❤Rudy too! Can't wait to see your other videos. Love the meat ones especially the bacon! Your videos remind me that I've got a lot of work to do!

kathleenmaddox
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I'm with you on the limited freezer space. Mine are packed full and I've been trying to can as much as I am able to this year.

tnpreparer
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I also can hamburg, zucchini bread, and smoked sausage

j.d.preppingerie