Mulled Wine Recipe | How to Make Mulled Wine

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Mulled wine recipe – warm spiced wine that is usually serve in Christmas and holiday season, bit not only. This drink is perfect for cozy winder evenings. Mulled wine is popular all around the world during the holidays, in Germany it’s called Glühwein, in Spain it’s called warm sangria. No matter where you are from and how to you call it, just make this drink and enjoy life.

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Ingredients:
1 bottle Dry red wine
1 orange, sliced
1-2 Cinnamon sticks
2 Star anise
1 teaspoon Cardamom
1-2 tablespoons Honey/maple syrup/sugar (optional)
1/4 cup (60ml) Brandy/rum (optional)

Directions:
1. In a medium saucepan combine red wine, sliced oranges, cinnamon stick, star anise, whole cloves, sweetener and brandy.
2. Place the saucepan over medium heat and bring to a simmer (Avoid boiling, otherwise the alcohol will evaporate). Reduce to low heat and cook for 10-15 minutes.
3. Pour into glasses and serve hot or warm.

Notes:
• To make the drink stronger or lighter you can add more or less alcohol (brandy/rum/whisky).
• To add more flavor you can add chopped apple, fresh or frozen cranberries, blueberries or any fruit that you like.
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In your video u put cloves but it looks more like cardamom
What is it ???

elenistamatakis
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Thanks for posting this recipe. I'm going to make this over the weekend when temperature will be 4 degrees.

lonefather
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Traducción:
0:01 VINO CALIENTE
Ingredientes y direcciones:
0:20 En una cacerola mediana combine 1 botella de vino tinto seco,
1/4 taza (60ml) Brandy o ron (opcional),
1-2 ramas de canela,
2 anís estrellado,
1 cucharadita de cardamomo,
1-2 cucharadas de miel o jarabe de maple o azúcar (opcional) y
1 naranja en rodajas.
1:19 Coloque la cacerola a fuego medio y cocine a fuego lento (evite que hierva, de lo contrario el alcohol se evaporará). Reduzca a fuego lento y cocine durante 10-15 minutos.
1:49 Verter en vasos y servir caliente o tibio.

Notas:
• Para hacer la bebida más fuerte o más ligera se puede añadir más o menos alcohol (brandy/ron/whisky).
• Para agregar más sabor puede agregar manzana picada, arándanos rojos frescos o congelados, arándanos o cualquier fruta que le guste.

keylas
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Thank you! You read my mind! This is the best way to keep the chill away on Christmas Eve (and more!)

kbahadur
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Такой напиток украсит и согреет даже самый холодный зимний вечер.👍

ninalovesvintage
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At 0.42 these are not cloves but green cardomom pods.

RockForYou
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Cheers to a warm Christmas drink. 🎄 ☃️👍

dianebaker
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Eline emeğine yüreğine sağlık paylaşım çok güzel olmuş afiyet olsun 😋😋😋😋😋😋😋😋

seferailesi
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Çok şifalı bir tarif afiyet olsun 👌👌👌

lezzetduragi
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Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😘🌹🌺💐😘🌹👍

nolenl
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Thanks for sharing 👍👍👍 happy holidays 🎄❄️🎄

Moms-
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U make me excited to try this recipe. Its delicious and perfectly presented.

BlueRoseChannel
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Heavy on the cinnamon and light on the clove. Off with you my lad, and be lively.

californialove
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In Spain we simply call it "vino caliente" (warm wine) o "vino especiado" (spiced wine) and I only get to taste it during medieval fairs.

antoniojosemartinezsalas
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🤔ooh I’ve never had this 🍷Christmas cheer😉😂

salliebrittain
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Please introduce more recipes of puddings, buns and sweets. I highly recommend them.😍😍😍🤤🤤

fathisaf
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Can I cover the pot to help avoid the alcohol boiling out? Or does that not really work? Thank you

samanthazubia
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For how many days can i store this in refrigirator?

sindhuprabhakaran
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Ignoring the cardamom/cloves corrections is this thing still alcoholic after cooking it??? 😅

sahibathind
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Wow healthy recipe😋😋 i make that kind of recipe you can come and See

cookingforfamilyu
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