How to Pick the Best Oysters, With Marco Pinchot of Taylor Shellfish

You’re passionate about cooking. We’re here to help.

And while you’re at it...

[Paulsicles]

Who was the man who swam to the bottom of the ocean, picked up a weird looking rock, and ate the snot that came out of it? That man is my hero.

[brackpersian]

with joule, your oyster will be elevated to another level...

[locaguca]

Sous vide the oyster. That'll do the trick

[gab.lab.martins]

"Everyone loves an oyster"

Actually, most people I know don't really care for the salty snots.

[arashsani]

thanQ for this video
it is so informative

[abhiofficial]

Damn I was just wondering this while oyster fishing just now! Well done YouTube Trending !

[volcast]

Why sub the WHOLE video with bad music :(?

[Maxpowuhline]

Good video, guys! Good info - unfortunately, it can be difficult to find good oysters as I live in MN.

[falafelfajt]

remember to cook the oysters with your newly acquired joule™ sous vide machine for that special taste you can't get anywhere else

[lemondropgarden]

Yum, I bought a box of Taylor oysters a few years ago and they were the best. Popped them on the barbecue and couldn't stop eating them.

[OpalFur]

is chefsteps like based in Seattle because that's the only ads I'm getting on their videos and I can never skip them

[MrPieman]

Can i put joule in the sea to make a seafood soup?

[rizalix]

Thx marco for the knowledge. I always buy thin oyster because idk how to select good oyster lol

[davidferrer]

now where to buy them ? local stores here charge up the ass for a handful. do they sell online ?

[elseby]

Why don't you let him actually speak. The text takes away from the visuals.

[MrAmisto]

opening shot, Kushi, Miyagi/possibly Chef, Saw Mill?

[fugernut]

The Souvide machine now comes with a oyster freshness gauge.

[GWiggles]

What does "spawny" mean in this context at 1:40?

[ryanchhi]

what do you mean by "if it looks spawny"?

[neilmcmahon]

Has anybody cooked them and how and what does it do to taste, texture ?