First cook on the Kamado Joe Jr.: Ribeye steak! 🥩

[chrisblack]

Great first effort! Can I suggest you wait a bit longer next time for charcoal to turn all white then reverse sear on such a lovely Steak ( 1 hour low temp then sear that bad boy)

[josephz]

I bought the Kamado joe connect. I put charcoal in and set the temp and it has a element that lights it for me. OMG we cooked steaks and hamburgers lastnight (4th of July) and I'm in love with my new purchase. With cover and grill scrubber it came to $1998.00. Expensive for a grill but expect it to be around for years

[ttasd]

You can controle the grilling better with a half moon deflector stone. It’s worth to buy one and try it out.

[taleofx]

This is probably one of the best looking steaks I've seen in a good while🥹

[MannyKings]

Try smoking it next time and searing it on high heat.

[benpeter]

No point in cooking a steak on a kamado with the lid wide open the entire cook.

[-w]

I agree great first try but i would let it rest for 4 hours before cutting ots tradition

[TinoushGTR]

Try reverse sear next time is the best

[wardengentles]

I love it. Ribeye...let the fire do the work! Perfect

[ozgur_isler]

hi, the product looks great. Where can I get it, do you have a link or something, thanks 😊

[hunty]

You cook on the coals not on the flame

[fronabargerconveyingpumping]

How do you like the Jr so far? I'm pretty sure I'm getting one but still undecided.

[pleasemakeduaaforme]

CAN SOMEONE PLEASE SPECIFY EXACTLY HOW MANY MINUTES FOR A THICK RIB EYE STEAK TO MAKE IT MEDIUM - ON A $400 SKILLET NON STICK PAN AND ON A SMALL $40 GRILL BRAND NEW FROM HOME DEPOT

JUST WANNA KNOW HOW MANY MINUTES EACH SIDE. SOME PEOPLE SAY 3 MINUTES. SOME SAY 7 MINUTES SOME SAY 2 MINUTES

I JUST LIKE IT MEDIUM, GOLD/BROWN LOOK, JUICY LOOKING, NOT DRY LOOKING….

[MacheteJake]

Lol look at the lil guy. Have to say I love my big Joe

[sanderanders]

I doubt is core temp of meat is high enough. Maybe reverse sear this next time with the lid closed.