Got your nose! - Endless Super Expert No Skip

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#Thabwest #SuperMarioMaker2 #SMM2
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GIVE ME MY NOSE BACK
I can't breathe without it

Kirmo
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lots of consistent quality levels in this run!

SVND
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*Liver & Onions*
Translations
Run 1 (Cont'd.)
Level 16: 1-Shot Story Thorny Road - by START_OVER
Level 20: Triple Jump! - by TRu_rrr
Level 22: Hurry Up Hurry Up Hurry Up You Have to - by Biーsutosaikyou (Strongest beast)
Level 23: Slightly Tough! 60 Second Speedrun! - by Hiibo
Level 25: 40 Second Speedrun - by Toumataiyo

Dax
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“I much prefer hotdog water”
😂😂😂😂😂😂😂😂😂😂

opiate
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17:05-19:55 The hat puzzle level is very clever!
Even the title is creative: "Damage boost puzzle" but you can't take damage!

ivan_pozdeev_u
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A playlist for super expert no skip would be nice.

NewUserNewUser
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thab's pose on the thumbnail reminds of ricardo lol

farrelbagus
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I didn’t like mid rare steak until I realized it was because this one’s I ate were by people who couldn’t cook them with proper seasoning etc, making well done seem “tastier “ by comparison due to the char.

mindhackz
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Well done? You might as well eat tree bark lol

OkRyan
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Man. Now I gotta walk around all day without a nose

ag
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Commenting here to get some sweet juicy algorithmic glory juices here for you.. But it was a welcome sight to see you on Poo's Family Fight

DinoSpidersTV
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You return my nose right now or so help me God I'll

-Osiris-
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I used to prefer my steaks well-done, then I started losing weight and now I think it's _weird_ but I prefer them more like medium-rare.

RoninCatholic
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A real man tells the person preparing his steak to "walk it past the grill"

frosthewer
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You turned me into micheal jackson in the kiss halloween special 😢

benamisai-kham
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I used to serve tables at a certain popular steakhouse chain. One day, our manager was giving a presentation to staff in the kitchen about the quality of the meat we use - said they could even be eaten raw. I happened to be walking by at the moment to get something for one of my tables and he offered me $20 to eat a raw steak to show everybody how safe it was. Easiest $20 I ever made and I got a free meal out of it. I like my steak rare, so it wasn't too bad. Only downside was that it was cold and unseasoned. It was like chewing on meat-flavored gum. Still, it saved me from having to pay for my own dinner after my shift and I made some extra money to offset the slow night we were having.

Deadhart
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I prefer a little char on my meats in general. I think char is delicious.

madman
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Well done steak is disgusting. Medium is good.

robsquared
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You’d said; you usually doesn’t get Steak but do you get Pork-chop? 😋🍽
Nicely, asked

-amosc.presley-
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I seriously question your dietary choices

Simoss