Transitioning to Clean Cooking: Session 2 - The Hidden Side of Energy Access

Featuring remarks by Pablo Fajnzylber, Acting Vice President, Infrastructure Practice Group, World Bank; Franck Gbaguidi, Adviser to the Managing Director, IFC; and Franziska Deininger, Consultant, World Bank/ESMAP, the second session in the Transitioning to Clean Cooking: Webinar Series (recorded on 5/12/21) introduces ESMAP’s first comprehensive online course on clean cooking. Titled "The Hidden Side of Energy Access: Understanding Clean Cooking," this four-module learning series explores the world of clean cooking, an oft-overlooked energy access challenge.