Aglio, Olio & Peperoncino

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Have you had Aglio Olio and Peperoncino this week? If you haven't you should! Who doesn't have some garlic and olive oil laying around in their kitchen. Let's celebrate even though its Thursday, stay gorgeous any day of the week.
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"Pasta water" ? 🤦‍♀️ I know that as "Tears from the gods"

KM-xhzx
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The best pasta recipes are the simplest ones ! Hands down

Cheers from San Diego California

JohnHausser
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Can we appreciate every time she makes a dish she compliments us? Its so sweet, just like she is :]

undefineduser
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I love seeing that pepper moving places all around her in every take😂 🌶

Moreorless
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I made this two days ago and I still can't get over how good it was. It's amazing! I didn't even feel like adding butter or parmesan cheese like I normally do. It was also ready in like 10 or 15 minutes.

missnoneofyourbusiness
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You give us drama, elegance and humor all at the same time. You are funny, entertaining and the dishes are creative as well. Thank you.

tracibrown
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I just love how you deliver your lines...
Just like you are 😘

MeAndMyJam
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Are we not going to address the single spaghetti that was cast into the arms of the void?

shineayandrews
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Loved the well placed chili at the end there

stevierichiemoeller
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The random chili peppers tucked around her 🥰 THIS Jessica understands.

future.cadaver
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This was the first spaghetti recipe I had learnt. Nothing beats this simple gem.

karanpandey
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We simply love all your presentations!!! Thank you for sharing 😊 👍

gloriacabassa
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I believe her even though the ingredients are so simple, because just olive oil with garlic is simply divine already🤤 i make my squid just with some olive oil, garlic, salt and then squeeze some lemon on top🤤😁 and omg is it good!!

MajaMVukic
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My Mom has cooked that dish ever since I can remember!! It's delicious ☺️

nonna
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Damn i absolutely love this woman, she's so graceful💜

panditkhadtare
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My brother in law's dad used to make this for my hubb's and I all the time with peppers from his garden. I can't remember if he was from Italy, or if his parents had already immigrated here, but he was an amazing cook. I miss that man, he was one of a kind.

abbyroach
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I had one in Torino in 2019 in an random suburban restaurant after an 8 hour ride from Grenoble France… being tired and found myself being allergic to seafood and fish in a fish restaurant.. they were the kindest and offered me preparing some antipasti and spaghetti aglio e olio which was not on the card. They finished the pasta at my table and it turned out to be the best and most tasty pasta I had in years or decades. Incredibile. Not to be compared what the average Italian restaurant offers in Germany. Ps penne a la Norma is tasty too. Greetings from Berlin

dreasbn
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I think you are so cool and refreshing...thank you for sharing all that you cook and love🤗🤗🤗

kathleenfinlayson
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Ever since I tried it for the first time a few years ago it's been a staple in our kitchen, especially when we don't have time or the fridge is empty and we don't want to go for groceries

danonck
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”Something surprisingly unique, JUST like YOU ARE!” 😂😂😂

sava