Iron Chef Dad Turns Popeyes Chicken Sandwich Gourmet...

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JET BENT-LEE
601 King Street West, M5V1M5
Toronto, Ontario, Canada
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This Chef is a treasure, and the information he conveys is eye-opening - he needs a weekly show!!!!

floinnovate
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I thought ramsey was tough, but your dad's "this is the face i make when i come close to terrible food." comment is absoluteltyburtal lol. I Love it!

pp
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I love how he can pick apart all the BS shortcuts that restaurants use: oil, food coloring, portioning, etc. How many people can do that? And if they did, would people eat fast food.

trickles
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His dad took a whole king crab on Iron Chef and left the other chef with nothing. But what the other chef didn’t know what that Chef Lee was preparing the crab for him and his competitor. He split the crab and gave some to his competition. He truly has a heart of gold. 💛

MeguVusion
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True Iron Chef Dad challenge: see what he can do with a military Meal Ready to Eat (MRE).

RyanLackey
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“I’m not eating it, I’m just tasting it” me when I’m on a diet 😂

ericcampos
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I bet your dad loves you doing this. Keeps his mind fresh and always thinking what can he do with crazy ingredients

jasonoverton
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Because of the way your dad roasted the pepper he’s invited to any Mexican barbecue

ajssneakers
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"When you love food, sometimes those little pain you don't even realize" a man of culture...

venzelzandrogabrielbaylan
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the women who marry into this family are gonna be the luckiest ladies

lifeofliv
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LOL 6:16 "they don't call me a chef for no reason" YOU TELL EM!

Mr.Hamdann
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Your Dad needs his own channel. These are incredible.

shakeyfly
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really makes me reconsider eating fast food after seeing your dad's reactions lol

oneobjective
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this is my favorite series on YouTube!!!

hotforfood
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as a Mexican, I appreciate the Chef vast knowledge on our cuisine

_barriosmusic_
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*spits it out*
"I'm not eating it I'm just tasting it"
"you need to use the sauces." "well they dont call me chef for no reason"
lmao why is your dad so funny haha i love him so much

arospace
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as a guy who's been a professional chef over 11 years and someone who's watched your dad on iron chef a lot! I can honestly say he's 100 percent correct about how people have perceived tastes and fake tastes with fast food and its really shocking, also im pretty sure he could flip scallops and fish with his bare hands in a hot pan after doing it for so long lol.

norseman
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Your dad's confidence is so tempered. Hes like a sword in wit and demeanor.

ladonmccabe
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as a growing chef the way he explains and breaks down dishes and methods makes learning alot easier

mattyfulford
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"I am not an Iron Chef for no reason" "If no there is no cilantro its not really Mexican food"
As a Chicano I have to say I like this guy. This man knows what he's talking about.

johnmelville