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Belgian beer is known throughout the world for its diversity of styles, high quality and tradition of production. Belgium produces many different types of beer, including:

Lambics and Geysers: These beers are produced using traditional methods and often have unique flavors due to the use of wild yeast flora.
Tripel and Abbey Beers: These are strong and aromatic beers that are often associated with the abbeys of Belgium.
Witbier and Seasonal Beers: Light and refreshing beers that are perfect for summer and warm weather.
Belgian Ale: This is one of the most popular styles of beer in Belgium and around the world, known for its rich flavor and high alcohol content.

Each region of Belgium may have its own unique styles and traditions of beer production. Belgian beers are often prized for their history, culture and quality, making them some of the most recognizable and popular in the world.