Tastier than Takeout: Beef and Broccoli

My favorite way to make the Chinese takeout classic Beef and Broccoli - full written recipe up on my IG!

Find me on:

#beefandbroccoli #betterthantakeout #tastierthantakeout #chinesefood #chinesetakeout

[ninamarino]

What a great recipe. And he tells us the ingredients and the amounts of each. Unlike other cooks who give no info.

[thandiwemthethwa]

I’m so gobsmacked with the outcome. Made this recipe and it’s so so delicious and simple yum

[abigailnarvaez]

Just tried it and it turned out AMAZING! Will be making again!

[IARECupcakereptar]

This was so delicious. I’ve made this twice now in two weeks. The second time I doubled the recipe in hopes to have a decent amount of leftovers but my family devoured it yet again. The results are unbelievably delicious and I’m quite lazy, so I love how simple it is to make.

[mariannesouza]

Thank you, for posting the measurements! That looks delicious!

[missb]

Works! This beats trying to pound the beef into submission to make it tinder. Your recipe is now a part of my dinner rotation. Thanks

[harryblueskin]

This is so easy to make and really tasty, thank you for posting.

[Londynjohnson]

Thank you so much, this is a great recipe. I made this for my family for dinner tonight and they loved it ❤.

[-to-Adore]

I love ALL of your videos! I never get tired of watching your shorts and recipes! 😀

[classical]

So tired of chicken. Will be making this asap! Thank you!! 😊👍

[cassv]

I made a thickkk sauce for this one and it's sooo good 🤤

[natalieedavila]

Can we substitute warm chicken stock for warm water?

[Sistahgotlocs]

I made this tonight and it was delicious ❤!

[leenez]

What would u recommend if i dont have shaoxing wine ? 😢

[joeguns]

Yours looks the best out of all the videos

[sararosales]

What does the baking soda do? The corn starch is for tenderizing the meat correct

[jamesleng]

I mean takeout pretty good to begin with honestly.

[The_Disney_Doll]

I made this too salty! Is there a way to fix it? I had more beef than the recipe so I tripled ingredients. Help!!!

[DB-xoxh]

Could I use beef chuck pot roast? I just got a bunch of it.

[backthes]

My crappy expensive area hard to find ethnic foods ingredients. No shaozing wine . Cheaper just to go to Chinese restaurant. The beef is like $13 plus per pound.