Easy Greek Lentils Soup Recipe

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Lentils Greek Recipe

Ingredients:

Half a packet lentils 250g 

Olive oil

1 Medium onion chopped 

1 Garlic clove

1 Carrot (optional)

1 Celery chopped (optional)

½ C Chopped tomato 

Or 3 Tbs tomato paste (optional)

1 Tbs Oregano 

1/2 Tbs Salt 

Pepper

2 Bay leaves 

125ml of wine 

Topping with water

Method:

Pre boil lentils for 5 minutes.  Throw the water out. 

In a new pot add the lentils 1 chopped onion, 1 celery stalk, salt, 1 garlic clove, 3 Tbs tomato paste, 1/2 C wine, oregano and 2 bay leaves. 

Cover the bottom of pot with olive oil. And pour water until it just covers the lentils.  

Let it simmer and add more boiled water. 

Add more water until the pot is half filled.  

Simmer until thick and delicious. 

Enjoy..

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