Food Test - Protein | ThinkTac

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Proteins are one of the building blocks of body tissues and are required for the structure, function and regulation of tissues and organs in our body.

In this TACtivity, we use sodium hydroxide and copper sulphate solutions to detect the presence of protein in different food items.
#ProteinTest #ProteinTestInFood

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How do you test for the concentration of protein? As opposed to just simply the presence of protein?

southcountyasv
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what are the after chemicals of the protein test?

minhajulislammahin
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Thank you for the video!!

Question: Does the darkness of the shade of purple = the concentration of protein? ie; the darker the purple the higher % of protein in the test material / and conversely, the lighter the shade of purple = less protein in test material?

southcountyasv
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We were told to watch this for homework

mimatsa
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the simplest and most informative video <3

rendalevi
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Nice but how can you test a solid food such as bread for instance?

vrachimis
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Thankyou so much for thise video. But ek request h jase aapne english me saari prosses video me diya . To sath sath hindi me bhi aad kare . Taki hindi medium wale student ko bhi samajh aayega 😊

priyasanodiya
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Thanks very well explained
Appreciations for u

LeviXSss
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What happened to the coloured of the milk

FreeFire-ddhd
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Are these chemicals readily available/ accessible in USA (California)?

southcountyasv
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What should I do to use this method to measure (at least aprox) crude protein in fodder???? Thanks

emilkermendy
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Thanks a lot for this useful video 😁😁😁

shamikanilushini
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sir we have to check protein in different types of chocolate. how are we supposed to do it ?? please guide us and also how to calculate the percentage of protein in each chocolate?

bhumishah
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Cam you like my video then only i like your video

prachichahar