Most SPOILED Rich Kids On TIKTOK

Показать описание

Most SPOILED Rich Kids On TIKTOK with Preston 👊

Featured Content:

brufava

kaylathayla

baenicee

thekidscars

official_lstonmyr1

thecarlinfamily

bucketz_onyou

itstaylerholder

RichKidsofLondon

lacedupp0

mr_hobnob

Kekeselfmade

corinnecarr

sanaazs

louisemariemartensson

tifferella

elliegoldenlife

toileonnah

lilubivertt

theeuropeankid

ashleelindsey23

Khloékardashian

thebigshrek

xkipx

hwaniiee

anisalysiaaa

therichgirlsx

itsavage

kardashian4lifeb

brycebandersen

izzybhatti

Mom spends $3,000 on new school clothes and her daughter is still not happy

_itslilant

theeuropeankid

👀 FOLLOW ME HERE!

🎮 Join my Fan Discord!

@JeremyHutchins - 100 CLOWNS HUNT ME IN HIDE AND SEEK!

@lazarlazar - People Having A Really Bad Day

@rug - a fan needed my help.. So I Investigated Her Haunted House!

------------------------------

Additional music provided by Epidemic Sound

#tiktok #world #kids

Рекомендации по теме

Комментарии

1:03
Preston & Josh: *notice the car and talk*
Me: *notice how the little boy is holding the door open for his mom so he can drive her*

katebass

Hey Preston! I want to talk about my little brother. His biggest dream is to be in one of your videos! It would be great if you could at least say something to him in one of your future videos! Also, if possible, could he maybe meet you? We are going to be in Texas in February! I hope you see this! Also for Halloween he dressed up a Miny Preston! He has been getting merch too.

Edit: Ty for the Likes! Do y’all know what to do to get his attention?
Update: I do not think he saw this comment. Thank you guys for trying to help!

cocoawatson

Josh:says you can’t make calls on iPad.
Me: calling my friend on a iPad

monkeyguyyaa

Hi Preston you are my inspiration and I always want to be like you so thank you for inspiring me 💞

ShdowVR

The yell though at 7:14 got me laughing so hard that I choked😂😂😂

ProGamer.Infinity

These videos are amazing!
Can we all just appreciate the amazing editors for once?

jennyslt

hey want brownies Classic Chocolate Brownies
Ingredients:
1/2 cup (115g) unsalted butter, melted
Use good-quality unsalted butter for the best flavor. Melting the butter helps create a denser, fudgier brownie.
1 cup (200g) granulated sugar
This gives the brownies their sweetness and contributes to the chewy texture.
2 large eggs
Eggs act as a binder and help with the overall structure of the brownies.
1 teaspoon vanilla extract
Vanilla enhances the chocolate flavor and adds a subtle aroma.
1/3 cup (40g) unsweetened cocoa powder
Use unsweetened cocoa powder to get a rich chocolate flavor. Sift the cocoa powder to remove any lumps.
1/2 cup (65g) all-purpose flour
Flour gives the brownies their structure. Be careful not to overmix, as this can make the brownies tough.
1/4 teaspoon salt
A pinch of salt balances the sweetness and enhances the chocolate flavor.
1/4 teaspoon baking powder
This helps the brownies rise just a bit, giving them a slightly cakey texture.
Optional Add-ins:
1/2 cup (90g) chocolate chips
For extra chocolatey goodness, fold in semi-sweet or dark chocolate chips.
1/2 cup (60g) chopped nuts (walnuts, pecans, etc.)
Nuts add a delightful crunch and complement the rich chocolate flavor.
Instructions:
Preheat your oven to 350°F (175°C). Grease an 8x8-inch (20x20 cm) baking pan with butter or non-stick spray. Alternatively, line the pan with parchment paper, leaving an overhang on the sides to make it easier to lift the brownies out later.

Melt the butter: In a small saucepan, melt the butter over low heat, stirring occasionally. Once melted, remove from heat and let it cool slightly.

Mix the butter and sugar: In a medium mixing bowl, combine the melted butter and sugar. Whisk together until the mixture is smooth and slightly glossy. This process helps dissolve the sugar, which contributes to the shiny crust on top of the brownies.

Add the eggs: Crack the eggs into the butter-sugar mixture, one at a time, whisking well after each addition. The mixture should become thicker and lighter in color. Stir in the vanilla extract.

Prepare the dry ingredients: In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder. Sifting helps to aerate the ingredients and ensures there are no lumps.

Combine wet and dry ingredients: Gradually add the dry ingredients to the wet ingredients, folding gently with a spatula until just combined. The batter should be thick and smooth. Be careful not to overmix, as this can make the brownies tough.

Add your mix-ins (optional): If you’re using chocolate chips or nuts, gently fold them into the batter until evenly distributed.

Pour the batter into the prepared pan: Use a spatula to spread the batter evenly in the pan, making sure it reaches the corners.

Bake the brownies: Place the pan in the preheated oven and bake for 20-25 minutes. To check for doneness, insert a toothpick into the center of the brownies. If it comes out with a few moist crumbs clinging to it, the brownies are done. They will continue to set as they cool, so avoid overbaking.

Cool the brownies: Remove the pan from the oven and place it on a wire rack to cool. If you used parchment paper, let the brownies cool in the pan for about 10 minutes before lifting them out using the overhang. Allow the brownies to cool completely before cutting into squares. This cooling period allows the flavors to develop and the texture to set properly.

Cut and serve: Once cooled, use a sharp knife to cut the brownies into squares or rectangles. For cleaner cuts, wipe the knife with a damp cloth between cuts.

Storing brownies: Store your brownies in an airtight container at room temperature for up to 4 days. If you prefer your brownies cold, you can refrigerate them, which will also give them a fudgier texture.

Tips for Perfect Brownies:
Use room temperature eggs: This helps them mix more easily into the batter and gives the brownies a more uniform texture.

Don’t overbake: The key to fudgy brownies is taking them out of the oven while they’re still slightly undercooked in the center. They’ll continue to cook as they cool.

Experiment with toppings: You can sprinkle the top with flaky sea salt before baking, swirl in some peanut butter or cream cheese, or add a layer of chocolate ganache on top once the brownies are cooled for an extra indulgent treat.

Enjoy your delicious, homemade brownies!

naveen

Josh: says holy fudge
Me : oh dude you must be hungry bro.

carolineaubrey

“That is so ✨zesty✨”, I’m straight up on my floor😂😂😂

MBslays

I only liked because I didn’t get allowance and still don’t because I’m still young

Jacob_Fry

PRESTON I DONT WANT U TO MISS POPPY PLAYTIME CHAPTHER 3

emmanuelasmah

I always wanted to give our dog a hug, But she didn’t like to be hugged-

jadab

I loved the reference of the Watcher!!! When Josh was talking about the dumb waiter lol!!

Spider-Guy

CLEAN MY ROOM: Me coming out of the closet "choose your weapon, belt, sandal, fists, your uncle in your closet"

radekfreridge

It makes me sad seeing all these spoiled little kids
Some people like me do not grow up in a rich family so watching them waste the phones breaks my heart.

Whyosw