Cheapest Most Delicious TORO!

On our last day VidCon 2017, we decided to head over to Mitsuwa in Torrance to enjoy some of the best tasting and value sushi. Needless to say, one look at all the options here and you too wish you lived across the street.

The toro combo for $21.99 included 6 pieces of O-Toro and 3 other sushi: Ikura, Masago and Squid. If you were to buy this in a restaurant, you'd be paying over $70 for this combination.

The pieces of toro were so good, the camera man had never had anything like this beforehand. If you're ever in the LA area, be sure to stop by this place located in Torrance; you'll never want to leave!

Music by:
Andrew Applepie - "Almost Winter"

Music by:
The Killers: "Change Your Mind"

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As always, we wish to thank all of our fans for spending time here with us on YouTube. We're all humbled and grateful for all of you and for all the sweet, kind and spirited comments. See you in the next episode...

Send fan mail and products to be reviewed to:
Hiroyuki Terada
6815 Biscayne Blvd,
Suite 103-451
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New videos every Sunday and Wednesday!

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About Master Sushi Chef Hiroyuki Terada:

Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on YouTube.

At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.

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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.

Let us know how you enjoy your Minonokuni.

Knife Merchant
7887 Dunbrook Road
Suite H
San Diego, CA 92126
800-714-8226

[Jaeboy]

08:13 when Hiro asked you to eat that part, it was a sign of respect towards you. He offered you the best part of that tuna!

[PinkTitanShow]

it was great to meet you hiroyuki! watching this video reminds me of how awesome vidcon was

[DK--CKL]

Hey Hiro please watch this video with YouTube auto generated captions... haha funniest thing I have ever watched!

[davidbaik]

Legend says it that...




Good Afternoon

[TommysRaw]

I WENT TO MITSUWA BECAUSE OF THIS VIDEO. This was the best tasting sushi i have ever tried and it was also the cheapest. I've been to over 20 mid range sushi spots and mitsuwa topped all of them. I also got a very good amount of toro and uni for a combined $25. Would've easily paid $110 or more for what i got in a restaurant

[procaliadventures]

beautifull, there's a Mitsuwa in San Diego, like a 15 minute drive from my place, im going first window i get. and also catalina seafood is like 10 minutes away. thanks for the great videos and tips. BS Y FP

[dwaynewladyka]

I like the places you visit and the amazing food you get to taste. Hope you and your cameraman have a great week Chef Hiro. Even though it's morning where I am, I wish you a Good Afternoon.

[sidneyisais]

Man, I live in Arizona.
Which is *LITERALLY* hell on earth.
And there is NOWHERE here that sells fresh salmon, toro, or any other fresh sushi ingredients.
I would move closer either of the coasts, but I have a business here that would be difficult to run in any other state.
You're guys are lucky! Cheers Hiro and Camera Man! I hope to meet you two someday.

[tymime]

Cool, I live right next to Torrance, in a town called Gardena.
Actually, if you ever happen to visit Gardena, there's this very good Asian restaurant called Gardena Buffet & Grill. The sushi there is some of the best I've had, and there's lots of other delicious stuff too.

[chuezo]

Good afternoon chef Hiro, from Australia keep the videos coming they are great

[headknocker]

That might be the best toro that Gustavo has ever eaten but Hiro said no, I bet He's had the real deal in Japan FRESH..

[cheaseeds]

Hiro is so nice. He gave the best part of the tuna to the camera guy and took the less fatty piece for himself.

[HypnosisASMR]

Camera man "Best Toro I've ever eaten" Hiro ... Jealous stare, looks down at his iPhone, silence treatment.

[thb]

Good afternoon from Germany!!!
Hiro, your are an inspiring and fantastic chef!!! Keep on cookin'!!!!

[chrisanders]

Hero, I'm glad you had such a good afternoon!

[plantpun]

We have a Mitsuwa near Chicago, their sushi is always fantastic! Our store also has a food court where you can get ramen, udon, tempura, and other great food. It's an awesome place to stop for lunch.

[craign]

You are definitely two guys on a vacation. Good times. I would suggest, next time you're in town, you have a meetup for your west coast fans. Find a place where Hiro can demonstrate his skills live.

[purplealice]

Almost all Mitsuwa markets are in California, but there's one in Texas, one in Chicago, and one in New Jersey - it's very close to NYC, and there's a free shuttle bus from the main NY bus terminal to Mitsuwa. I live in NJ, but I'm about an hour and a half drive to Mitsuwa, but I make the trip whenever I can - I just wish I could read Japanese!

[BlarghMeow]

I have a feeling at next years VidCon Hiro is gonna have a sushimaking panel

[Midnight]

Now i ll buy new Yamasa sauce, with less salt.
Interesting to taste it =)
TY guys!) As always glad to see u!