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Tomato Burrata Salad|#recipe #shorts #video
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Welcome to Olympia Cooking
INGREDIENTS
Marinated Tomatoes:
1/2lb/ 250g Baby Plum Tomatoes, halved 2 tbsp Extra Virgin Olive Oil
1 tbsp Red Wine Vinegar
2 tbsp very finely diced Red Onion, approx 1/2 small onion
2 tsp very finely diced Fresh Basil. plus a few small leaves to serve
2 tsp very finely diced Fresh Parsley 1/4 tsp EACH: Salt. Black Pepper
To Serve:
1x 503/150g ball of Burrata (or similar size)
1 small Baguette, sliced
2 tbsp Extra Virgin Olive Oil. for toasting bread 1 clove of Garlic. peeled (optional)
#shorts #viral #tomato #salad
INGREDIENTS
Marinated Tomatoes:
1/2lb/ 250g Baby Plum Tomatoes, halved 2 tbsp Extra Virgin Olive Oil
1 tbsp Red Wine Vinegar
2 tbsp very finely diced Red Onion, approx 1/2 small onion
2 tsp very finely diced Fresh Basil. plus a few small leaves to serve
2 tsp very finely diced Fresh Parsley 1/4 tsp EACH: Salt. Black Pepper
To Serve:
1x 503/150g ball of Burrata (or similar size)
1 small Baguette, sliced
2 tbsp Extra Virgin Olive Oil. for toasting bread 1 clove of Garlic. peeled (optional)
#shorts #viral #tomato #salad