Garlic Confit Tomahawk Steaks

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Appreciate all of y’all, 1 MIL BY SUMMER ‼️ my seasonings and kniiivez : shop.cusocuts.com

CHEFCUSO
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Dracula’s weaknesses: garlic and stake

What Jack heard: garlic and steak

bruen
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PSA: If you make garlic confit, always remember to refrigerate any leftover. If left out at room temperature it could potentially grow bacteria causing botulism.

tbirds
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“But it will give you some stank breath, tru-“
*slams the living hell out of tomahawk*

yoteewyd
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Duuude I can't wait to see what he whips up for Superbowl

denal
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imagine someone cooking like this for you everyday

kaiokendave
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One of the best tomahawks videos perfectly cooked that look amazing. Gotta cook it someday

øxēň_cōd
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Damn dude, just when I think it can't get better. Much respect my go to Guy.

javongonzales
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You’re snow videos are 10 times more satisfying and I don’t know why.

Maybe hot fresh food cooking on a cold environment, it hits right

big_yam
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I am addicted to this I do a lot of cooking and I've been watching a lot of channels.... I'm so glad I ran your Thanks for posting all the great videos I thoroughly enjoy watching them while at the same time learning how to cook something a new way! 👍

conservativepatriot
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I could eat that every day! Great job!

staticdge
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That garlic spread was oddly satisfying to me

GoodMorningMC
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That’s the best cook on a steak I’ve seen usually it’s still mooing

NicholasMalone-ygon
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Jeff Witek is real inspiration, bro does barbering and cooking🔥 no excuses

VVS
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God-damn. There is something so satisfying about cooking your own food and then being able to consume it.

kennethjones
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Nailed the temp. Color consistent through.

gtrons
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As usual looks amazing 👏 living your best life ❤

alexiemery
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I can’t express the joy I see coming out of that steak when you cut it 🤌🏽

DeathByPineapp
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Garlic Confit also known as Mojo de Ajo God’s butter 😛

mogarcia
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Bro you make food look so good its amazing...

Lynchblack