Easy Cheddar Biscuits Recipe

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These homemade Cheddar Biscuits are so delightfully flakey and come together in only a few quick steps! They’re so easy to make from scratch but so delicious, and you only need a few ingredients. They’re so cheesy and make for the perfect addition to any meal. You won’t believe how easy it is to make these cheddar biscuits from scratch. You simply mix all your ingredients together, scoop and drop the dough onto a baking sheet, and bake! If you love Cheddar Bay Biscuits then these are going to blow your mind!

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Ingredients:
▢ 2¼ cups all-purpose flour (270g)
▢ 1 tablespoon baking powder
▢ 1 teaspoon salt
▢ ½ teaspoon plus ¼ teaspoon garlic powder divided
▢ ¼ teaspoon paprika
▢ ½ cup cold unsalted butter cubed (113g)
▢ 1 cup shredded cheddar (120g)
▢ ½ cup cold buttermilk (120mL)
▢ 1 large egg lightly beaten
▢ ¼ cup unsalted butter melted
▢ 2 tablespoons finely chopped parsley

imaginative-monkey

When in my 20’s, I got a cutter and the handle broke. My dad made me a new one out of wood and a bolt, and even varnished it. In my 60’s, still have it. Thanks dad.

-.-

Made those Cheddar Biscuits for the first time for a BBQ party… sooo easy and delicious…. They were a big hit, none left… I didn’t have buttermilk but thanks to John’s suggestion of using milk and white vinegar, it worked out beautifully… won’t be the last time I will be making those… By the way, John’s recipe for Cinnamon’s rolls is fantastic… I make them all the time… Such bubbly personality !!! makes cooking so fun…

marylin

PROTIP: freeze your butter/fat and then grate it and gently toss it with the dry ingredients. Works a treat in climates that are so warm that you're butter ends up too soft when you work out in the more traditional way (ie like Australia in summer 😅)

TheVikingBunny

Thank you for your uplifting and cheery disposition, not to mention AMAZING recipes! You are a gem ✨️

awesomeyeahroxs

When I taught middle school foods classes, biscuits was a great first cooking project. It taught how to measure dry, liquids and solids, several cooking terms, an opportunity for 3 kids in a group to each have something to do, and to top it off they had something yummy to eat.

lindacope

Made these tonight with some healthy chicken noodle soup. After eating three today turned into a cheat day! Lol. Absolutely delicious!!

Gwygojyn

This is the homemade version of Red Lobsters Cheddar Bay Biscuits. I usually get the box version that you need to add milk/eggs to it from Walmart, but now that I have the step by step recipe, I'll be making it this way.

GodOfWarCrimes

I love extra mature cheddar - we are lucky in the UK to have so many different ones. We have also holidayed at the Cheddar Gorge where the cheese originates from. John, you need to come to the UK with your hubby and children - I think you'd love it!! We often put mustard powder in cheese scones - It makes the cheese even more flavourful x

CaroleEvans

I love biscuits, and I'd really like to try cheddar biscuits. They sound amazing! 😋 😋

phoenix.

Just jumped online really quick to see if anything was uploaded before getting ready to make my own biscuits for stuffed biscuits and gravy and here you are with a biscuit recipe, lol. Looks like I'll be trying a new flavor of biscuits soon. Thanks for the recipe John... 😋👍

tammiemartinez

I made these today and they were delish. I couldn’t stop eating them. Next time I will add scallions to the mixture. Thank you for the recipe. It will be my go to biscuit.

helenyap

I dip these in Marina sauce and I love it.

cameronmoore

I like them warm and fresh. Any left over, I split and toast in my toaster (bagel setting so only toast the cut side), little bit of butter and almost as good as fresh.

Craxin