Moroccan Tomato and Hot Pepper Salad || How to make Moroccan Matbucha? (Vegan Matbucha Recipe)

Today I am going to show you how to make Moroccan Tomato and Hot Pepper Salad which is also known as Matbucha.

0:00 Intro
0:14 Clean and peel the tomatoes
1:40 Clean and chop the Garlic cloves
1:57 Fry and peel the hot peppers
2:55 Make the oil and spices mixture
3:25 Final step
3:53 Outro

Hi everyone!
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songs used in the video:

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Breeze by MBB
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Creative Commons — Attribution 3.0 Unported — CC BY 3.0
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[supernaturall.]

Your English is amazing! from an Israeli B.A in English language & literature😉
Keep up the good work and nice videos😊

[generaldistrust]

*instant sub* . Why?
I just came out of the restaurant I'm working at, after fixing something post-closing for 2morrow's shift with 250g of in-house made Matbucha (there was 1 left last for takeaway) + 3 brown "Japitta" breads to eat it with.. I sit in the car remembering I need something from the net in English to show a EU friend of mine about this thing.. and..
*surprise surprise -- the 1st result at the top was you -- and a vegan channel!* and me and my friend are *both* devoted vegan, so it was an EXTRA cool coincidence 😆

anyways
the restaurant is Hummus90 up north ISR, so you're invited to try in case you haven't yet.. it's *vegan!* 😆

[ramagharfeh]

For people wondering Matbukha means “cooked” in Arabic. This is great with eggs.

[ritaskitchenremedies]

My mouth is watering! 😋 This looks so appetising and I know it would taste amazing!
It’s so nice to see how your family makes it, definitely a bit different to us. Was that your dad helping you? I’ve already told my sister she’s making it for me when I make my video because she does it the best 🥰

[IELTSguru]

This is a great recipe. The Color looks beautiful

[alfredoojeda]

There’s no ingredient list? I want to try this recipe but no ingredients
You don’t mention on what heat settings or for how long

[josephkraus]

A lot of Jewish families eat this all the time on Shabbat. Are you Jewish? can you please give a little background on this?

[boombang]

I bet this tastes delicious with a juicy stake.