How to Filet a Fish Like a Pro

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(Part 2 of a series) Chef-owner Art Rogers of Lento restaurant in Rochester, NY demonstrates how to get the most meat from almost any thin fish you pick up at the market.

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  2. red snapper
  3. howto
  4. chef
  5. Gawker Media
  6. life hacks
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Комментарии
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Hi Art - Thanks for posting your video. I'm a fish fillet newbie (hanging head in shame since I live in the Pacific Northwest) and I've been looking at all the helpful YouTube videos. Yours goes into more detail than the others on the trickier second half, and the other hints you share are appreciated. If I ever get to NY I'll check out your restaurant.

StrictlyMystic
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there is a good reason he works for "life-hacker" and not "The History Channel".

efrancesco
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Everyone chill. Undersize who cares? It's a god damn fish.. It tastes good. Even if it is too small.. Jeez.

Honeebuket
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I have disliked every vid this guy has put up because it looks like my 3 year old daughter shot the clip ...

jasonhutchinson