CHIPOTLE IS SCARED 👀

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Blame management and corporate, not the employees!!

JustJerseyJo
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The founder/owner was forced out of his company a few years ago. The downfall of the brand coincides with the takeover by someone else.

madisonhruschka
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Don't go there! Don't patronize. Problem solved.

MimicMan
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We all know Chipotle's next step: Smaller bowl size

AP
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When I worked at Chipotle almost 15 years ago, one of the first things they taught us was “Don’t Nickel & Dime the customer”. It was literally part of these 5 rules from corporate. It’s a shame Steve Ells got replaced. Chipotle has gone so downhill in quality, customer service, and affordability ever since he left. Makes me sad.

gregreee
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No need to treat our patrons like we care about them, treat 'em right only in the event you see a phone.

Lippett
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I stopped eating there for this reason. The GREED of these companies is ridiculous!

m.shevonmason
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I worked at chipotle and i seen employees fired for "overportioning".

Islamismyhome
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as a chipotle employee, i'd like to clarify to every (rightfully) angry customer: YOUR TINY PORTION SIZES ARE NOTHING PERSONAL AGAINST YOU. IT IS NOT UP TO US; THE SERVERS. TAKE IT UP WITH MANAGEMENT. Do you think we LIKE having customers cuss us out, yell at us, and just generally give us shit for it??? NO, we DON'T. Not happy with the amount of meat we serve? Ask to speak to a manager. It is not up to us. It's not our decision; it's not like we get a kick out of seeing customers pissed off at us. When we have managers breathing down our asscracks about how much food we give you; we are not happy campers. it's very stressful and we KNOW it pisses off customers; of course it would.

TLDR; before you yell at the next chipotle employee you encounter who's being skimpy with your portions; please remember that it is nothing personal, it's just POLICY. Take it up with a manager or call corporate.

trashcat
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It’s not the employees fault, it’s the higher management that tells employees how much to serve.

brookeshibla-elam
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So you have to pull out your phone to get what you paid for? Why bother going there?

ZP-xyza
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I love it when the consumers stick together on things like this and force change!!!

angelsoulnme
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Keith Lee is one the most dangerous men on earth. Sir, please don't come to my restaurant. I have a family to support!😂😂

reeltv
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Boycott Chipotle and watch how quick they fix this.

jaym.
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Imagine if the people revolted this way about everything!

thatonegirlelaine
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As a Chipotle worker, please mention how corporate sets the portion sizes and employees are just trying to survive and by following the strict portion sizes they are able to keep their lights on!

HeyItzRosie
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Support your local taquerias folks. The price will be lower, the food will be better, and you won’t be giving your money to folks trying to give you less for more of your money.

LeiDkllr.
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Props to the workers that hook you up and are not scared if they get fired..

jesuslopez-
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i don’t want to have to record a person and make them uncomfortable just to get a meal

josephcole
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As a former employee of chipotle, it’s upper management and corporate that’s the issue. Managers would keep pressuring us to reduce how much food we’re giving people until corporate would come in and “make corrections”. please don’t take it out on the employees. We literally just work there.

loumiwaters