How to make Hummingbird Cake

3 cups all-purpose
2 cups white sugar
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon allspice
3 eggs
1 (8 ounce) can crushed pineapple, drained
cups mashed bananas
1 cup chopped black walnuts
1 1/2 cups vegetable oil

Bake @350 50 min to 1 hour
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch cake pans.
Sift together the flour, sugar, baking soda and salt. Set aside.

In a large bowl, combine the oil, eggs, pineapple, bananas and nuts. Add flour mixture, and mix together by hand.

Pour batter into prepared pans. Bake in preheated oven until a toothpick inserted in center of each pan comes out clean, about 1 hour.
Remove from oven and allow to cool on racks.

Octavia R. Milhouse
P.O. Box 620361
Fort Rucker AL 36362

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[calvinstaley]

Gotta make this Southern classic for Mother's Day next month (May 14, 2023)!

[actskingjames]

I'm all in. I'm making this or a red velvet not sure but excited to watch the video. Happy Holidays to All!

[latashiajones]

Can't wait to make this! How much bananas did you use? It's not in the description.