Crispy Meat Cutlets Recipe

Ingredients:
1.25 pounds (½ Kilograms) of ground meat (chicken, turkey, lamb or beef)
3 medium to large potatoes
2 cups of chopped yellow onion
2 tablespoons of finely chopped garlic
2 tablespoons of finely chopped ginger
2 green chiles finely chopped
1.5 teaspoons salt (more according to your taste)
½ tsp ground turmeric
½ tsp garam masala powder
½ tsp red chili powder (leave out if you don’t want it spicy)
½ cup all purpose flour
3 eggs beaten with 2 tablespoons water
¾ cups breadcrumbs
Vegetable oil for shallow frying
Ketchup for dipping

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[anjnag]

nice recipe! which meat did you use? is it turkey mince?