Filo Mince Pie Rolls

Filo Mince Pie Rolls

1 x Pack of Filo Pastry
400g x Sweet Mince Pie Filling
100g x Melted Butter

1. Cut the filo pastry into quarters.

2. Place 1 heaped teaspoon of mince pie filling into 1 quarter of filo pastry with the short side of the pastry facing you.

3. Spread out the filling leaving one inch on each side.

4. Brush around the filling with melted butter.

5. Fold the sides in and then brush the sides with melted butter again.

6. Roll up from the bottom to form a spring roll shape. Place onto a baking tray lined with greaseproof paper.

7. place into a preheated oven at 180°C for 15 to 20 minutes until crisp and lightly golden.

8. Leave to cool. Dust with icing sugar and enjoy.

#mincepie #mincepies #mincepierecipe

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[robinashaheenofficial]

Have a very nice day my friend absolutely wonderful sharing see you around Big like 👍

[allmight]

I'd like this done with pepper steak or lamb yum