Chinese, Japanese, Korean eating culture difference

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🌏hyejin

🌏Jane

🌏Kotaha

[youseineko]

Please make more videos with these three. I love learning about the differences between China, Japan, and Korea. It’s especially important since we westerners tend to treat Asians like they’re all the same.

[nicoleonfeels]

Ahhh I wish I was multi lingual like these awesome ladies!

[CeliaGoh]

i’m surprised this didn’t make it to the video.. Koreans only use one hand at a time, either holding chopsticks or spoon. The other hand is always under the table. This is rude in Chinese culture, both hands are always on the table. Either holding both chopsticks and spoon at the same time, or bowl and chopsticks, or just on the table if the other hand is not in use. Not so sure about Japanese but I think it’s similar to Chinese culture.

[jasons]

I am from Malaysia and also a Chinese ethnic descendant. We eat exactly like the mainland Chinese and most Chinese descendants around the world. However I don't like sharing the dishes with other people in the same big table because I am a slow eater and I don't like having too many dishes on my plates at once...(yes im a rare case 😂😂😂)

Also, it's rude to pick everything at once so I always have to be very careful of not taking too much at once and worrying over not eating enough due to my slow eating 😂

[catherinetong]

6:50 when the girl refers to eating rice with rice, "eating food" in Chinese language directly translates to "eating eat rice with chopsticks not with spoons for the most part. Great video.... to show differences to others that may not be familiar. Funny thing...is the difference in chopsticks is true. At my parents house we always have long medium-thick chopsticks, one time someone gave me Japanese chopsticks and I thought, this is so thin, but they are pretty because they have fancy designs. I do like eating Korean food with the metal chopsticks, i feel like you can clean it easier and its more durable. Btw...I'm Chinese, majority of my friends are Japanese, and my husbands Korean. I love all 3 cultures and food!!

[alexstorr]

How about a video comparing unusual foods in each country? Things that might surprise westerners and things that are more unique to each country.

[ijansk]

I feel Japan makes rules for almost everything. Korea and China seem less strict about things like this.

[toBeere]

I hope they do more videos on the differences in food culture. I think the next one should be about leftovers and recipes (or tips) that came about because of them. Like adding cooked rice to your miso soup to make it more filling. My dad tells me it's considered a "poor person's" habit in Japan to do so but it's my favorite way of eating miso soup.

[serenityariel]

저는 한국어를 배우고 있습니다.
I'm learning Korean, and these ladies are helping me a lot with that. They're also helping a lot with learning about Korean culture and cultural differences (and similarities) between China, Japan, and Korea.
Thanks, ladies!

[caitlinwarren]

Such beautiful cultures! I'd love to visit all 3 countries one day.

[志瑜杨]

I always love the info in these videos! Love this trio as well.

[Vixenventures]

Wow, this is so fascinating! Table manners are so different everywhere you go. Thank you so much for covering this etiquette and sharing! <3

[_stqrgwrl]

this stuff for me is really interesting and also important, as i'm italian and these holidays i'm gonna go for a trip in the eastern countries. we still have to decide where to go, but in the meanwhile, it's really useful for me to watch those things. thank you hyejin, kotoha, jane!♡

[larissamerlo]

Loved this vid! Would like to know about the differences in sharing the meal (from your own plate or picking from the pot and offering it directly to another person and so on) with friends, lovers etc 🥰

[amravati-fununlimited]

Love from India to all three cultures..we love diversities ❤️❤️❤️

[jwcheon]

근데 외국인들이 오해하는게 한국인들이 밥먹을때도 영상속 모습처럼 고개를 박고 먹질 않아요;; 국이든 밥이든 뜰때만 살짝 수그리지 입에 넣을때는 보통 고개가 다올라옵니다. 이게 외국인들이 한국인이 그릇을 안들고 먹는다해서 무조건 고개숙여 먹을꺼라는 아주 잘못된 생각임. 고개를 숙이고 먹는경우가 아에 없진 않은데 그건 대부분이 면종류같이 어쩔수없을때에만 그런거지. 일반 식사. 밥. 국. 밥찬 먹을때 고개를 박는경우가 없음. 그냥 조금 고개는 안꺽고 뜰때만 몸만 낮추는형식의 숙였다가 섭취할때는 다시 세우는게 보편적이지..
이것도 근대에 들어서며 그런거지
아주예전엔 숙이지도 않았다고 들음.
숟가락질 할때도 앉은자세 상체를 숙이지 않고 밥을 떳다 들었음. 보통 선비들 식사가 그러했고 현대에 와서는 군인들 식사가 그러함.

[IKEMENOsakaman]

They are making me so hungry, and it's like midnight now....

[sergel]

This video reminds me of where I worked in California and one night we were all eating chips and snacks with chopsticks because no one wanted to dirty their hands during work haha.
Since everyone was from different cultures and raised differently everyone was holding their chopsticks differently.

[nedflanders]

I'm so in love with kotoha!! She's so lovely and her voice is angelic

[jgroenveld]

I use chop sticks to eat snacks like potato chips for example.