how to calculate menu price of your restaurant | sanjay jha | restaurant management

preview_player
Показать описание
How to calculate menu price of your restaurant ? Learn to calculate menu price...
step by step guide to calculate menu price of a restaurant.

yese hi video's dekhne ke liye channel ko subscribe karen, agar video Acha lage to like kar dijiyega.

Agar aap restaurant industries main kaam karte hain to ye channel aapko bahut kaam aane wala hai subscribe kar lijiye channel ko.

hamara dusra video dekhne ke liye please click the link below:

What is sumsheet ?

What is variance ?

What is operational cost of a restaurant ?

Restaurant manager ko P&L se related kon kon se sawal puche jate hain interview main.

5 Successsful habits to become successful.

Ek restaurant ka budget kaise banate hai ?

What is PAR stock ?

What is beverage cost ?

Restaurant manager interview question & answer

how to handle customer complain in your restaurant ?

Why 60% restaurant business fails in 1st year of it's business ?

What is KRA & KPI ?

What is EBITDA ?

Restaurant ki break even kaise nikalte hain ?

How to control food cost ?

Restaurant में P&L कैसे निकालते हैं ? Step by step guide

Restaurant Terminology: COGS, KRA, KPI,

what is fixed cost and variable cost ?

what is food safety hazards ?

What is Food cost ?

धन्धे में की सूझबूझ कैसे बढायें ?

Cross contamination क्या होता है ?

Subscribe my channel:

for any business related query you can
Connect me through:
whats app: 7701957037

#sanjayjha
#education
#restaurantmanagement
#business
#menuprice
#restaurantmanager

Menu price
How to calculate menu price
Food cost
P&L questions
Restaurant Manager
Profit and loss
Restaurant management
Service
What is food cost
How to calculate food cost
Restaurant
Business
Hotel
Hotel management
Sanjay Jha
restaurant video
Restaurant business
Hospitality
Hospitality management
education
Quick support business idea
Business idea in hindi
Restaurant setup cost in india
Restaurant business in india

Profit in restaurant business in india
Indian restaurant business plan
How to increase sales in restaurant business
How to open restaurant business in india
How to make profit in restaurant business
Restaurant business tips
Digital marketing for restaurants
How to grow restaurant business
Рекомендации по теме
Комментарии
Автор

That’s very necessary information for a restaurant manager or RGM

Syamkrishnaa
Автор

Good morning Mr Sanjay, The way u describe it's the perfect way . Thanks

akshyarath
Автор

I really like your vedio much more helpful and in easy method to understand

siddeshshirke
Автор

Thank you so much sir for giving to us very important knowledge about of hospitality. 🙏🙏😊😊...

yogeshdhariyal
Автор

This is really amazing and simple mathed to fix prices our menu. I watched so many videos but didn't worked. Thank you so much sir ☺️

Feel_the_lyrics.
Автор

Thank you sir for sharing valuable information ❤

cheftoshi
Автор

Sir, kindly give information about how to maintain inventory, cash nd expenses

prayagravi
Автор

Sir ideal food cost 30% kese aye when we have cogs already samaj nahi aya ideal ka matalab apke vedio ke hisab se 30% he hona chahiye tabhi ye calculation fit hogi menu price banane ke liye kyonki agar same formula per chineese banoge to mehanga padega jiski ideal food cost 20-25% hoti he.
Confusion ye he 30% kese aya Bina menu cost calculation ke

AshishKumar-vlif
Автор

Sir restaurant ki one month ka food coast practicali calculate kar ke nikal ne ki koi formula dijiyega sir please

soumitrabiswas
Автор

Sir plz explain diffrenece between daily inventory weekly and monthly inventory

AshokKumar-hgqx
Автор

Beverage ka knowledge dijiye Jo interview puche jaane wala jaise cocktail

ramkewalram
Автор

How make food & beverage annual budget of restaurant & banquet what are important factors

syednazimiqbalzaidi
Автор

Please guide us on labour costing calculation

varshagaikwad
Автор

Hopely there is subtittle or translate to full english version 😅 but thanks sir, so helpfull to learn

dikyhasan
Автор

Sir ideal aur actual consumption ka difference kya hai sir?

lukmanali
Автор

Sir tell us area manager interview questions and answers in qsr

HavHavee
Автор

How did u take 30 as cost prentage plz would u make me clear sir

tulakkhadka
Автор

Sir ala carte menu food cost yeld, how to calculate yeld

masterchefjitendrasharma
Автор

How we get the ideal food cost percentage sir

yashvlogqatar
Автор

Sir how to calculate ideal food cost in %

avinashkumasge
join shbcf.ru