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Bubble/Boba Milk Tea 3 Ways from scratch Recipe By Food Fusion
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Another trending recipe Boba/Bubble Milk Tea 3 satisfying ways. The best part is Homemade Boba Pearls with Tapioca flour and Cornflour. We know it's hard to find Tapioca flour so we did two ways, The real one is with tapioca fine flour. #HappyCookingToYou #FoodFusion
Also follow @HealthyFoodFusion & @FoodfusionPk for healthy food & kid's special recipes.
Bubble Boba Tea/Tapioca Pearls
Recipe in English:
Ingredients:
Boba Pearls with Tapioca Starch: 00:14
-Brown sugar ¼ Cup
-Water ½ Cup
-Tapioca starch 3/4 Cup
-Cocoa powder 2 tbs
-Water 4-5 tbs or as required
-Water as required
-Brown sugar ¼ Cup
Boba Pearls with Cornflour: 02:43
-Brown sugar ¼ Cup
-Water 1/3 cup
-Cornflour ¾ Cup
-Cocoa powder 2 tbs
-Water 4-5 tbs or as required
-Cornflour 1 tbs
-Water as required
-Brown sugar ¼ Cup
Milk Syrup/Creamer: 05:02
-Doodh (Milk) 2.5 Cups
-Condensed milk 1 Cup
-Cream ½ Cup
Mocha Bubble Tea: -5:47
-Hot water 1 Cup
-Instant Coffee ½ tbs
-Ice cubes
-Whipped cream
-Cocoa powder
Boba Milk Tea: 06:32
-Tea bags 2
-Hot water 1 Cup
-Ice cubes
-Whipped cream
-Brown Sugar
Chocolate Bubble Tea: 05:20
-Chocolate syrup
-Ice cubes
Directions:
Boba Pearls with Tapioca Starch: 00:14
-In a saucepan,add brown sugar,water & cook until sugar is dissolved.
-Turn off the flame,add 2-3 tbs of tapioca starch and mix until well combined (make sure there are no lumps) then turn on the flame & cook on low flame for 1-2 minutes or until it thickens.
-Turn off the flame,add the rest of the tapioca starch,cocoa powder & mix well.
-Transfer the mixture on a clean working surface & combine them.
-Gradually add water (1 tbs at a time) & knead until dough is formed.
-Sprinkle tapioca starch and roll the dough with the help of the hands.
-Cut into portions & roll out each portion into long rod like pieces and repeat with the rest of the dough.
-Now cut the rolls into small pieces & roll each into a small ball (pea size).
-In a kettle,add water & bring it to boil.
-Add prepared tapioca pearls & boil on medium flame for 20 minutes (stir gently so it’s doesn’t stick to bottom) then turn off the flame,cover & let it rest for 15 minutes,strain and wash thoroughly with water.
-In a frying pan,add brown sugar and mix well on low flame.
-Add prepared tapioca pearls & stir well until sugar melts and caramelize the pearls with the sugar and take out in a jar (makes 3-4 servings).
Boba Pearls with Cornflour: 02:43
-In a saucepan,add brown sugar,water & cook until sugar is dissolved.
-Turn off the flame,add 2-3 tbs of cornflour and mix until well smooth (make sure there are no lumps) then turn on the flame & cook on low flame for 1-2 minutes or until it thickens.
-Turn off the flame,add the rest of the cornflour,cocoa powder & mix well.
-Transfer the mixture on a clean working surface & combine them.
-Gradually add water (1 tbs at a time) & knead until dough is formed.
-Cut into portions & roll out each portion into long rod like pieces and repeat with the rest of the dough.
-Now cut the rolls into small pieces & roll each into a small ball (pea size).
-Sprinkle cornflour and coat well to prevent from sticking.
-In a kettle,add water & bring it to boil.
-Add prepared boba pearls & boil on medium flame for 20 minutes (stir gently so it’s doesn’t stick to bottom) then turn off the flame,cover & let it rest for 15 minutes,strain and wash thoroughly with water.
-In a frying pan,add brown sugar and mix well on low flame.
-Add prepared boba pearls & stir well until sugar melts and caramelize the pearls with the sugar and take out in a jar (makes 3-4 servings).
-In a jug,add milk,cream,condensed milk and whisk well.Milk syrup/creamer is ready!
Mocha Bubble Tea: 05:47
-In hot water,add instant coffee and mix well.Black coffee is ready.
-In a serving or mason jar,add ice cubes,prepared boba pearls with syrup,prepared black coffee, prepared milk syrup and top it with whipped cream,sprinkle cocoa powder & serve!
Boba Milk Tea: 06:32
-In a cup,add tea bags and hot water,cover & let it steep for 2 minutes then remove tea bags.Black Tea is ready!
-In a serving or mason jar,add ice cubes,prepared boba pearls with syrup,prepared black tea,prepared milk syrup and top it with whipped cream,sprinkle brown sugar and burnt with blow torch & serve!
Chocolate Bubble Tea: 05:20
-In a serving or mason jar,add prepared boba pearls with syrup and roll the jar to coat the walls with melted sugar,add chocolate syrup,ice cubes and prepared milk syrup,stir & serve!
Also follow @HealthyFoodFusion & @FoodfusionPk for healthy food & kid's special recipes.
Bubble Boba Tea/Tapioca Pearls
Recipe in English:
Ingredients:
Boba Pearls with Tapioca Starch: 00:14
-Brown sugar ¼ Cup
-Water ½ Cup
-Tapioca starch 3/4 Cup
-Cocoa powder 2 tbs
-Water 4-5 tbs or as required
-Water as required
-Brown sugar ¼ Cup
Boba Pearls with Cornflour: 02:43
-Brown sugar ¼ Cup
-Water 1/3 cup
-Cornflour ¾ Cup
-Cocoa powder 2 tbs
-Water 4-5 tbs or as required
-Cornflour 1 tbs
-Water as required
-Brown sugar ¼ Cup
Milk Syrup/Creamer: 05:02
-Doodh (Milk) 2.5 Cups
-Condensed milk 1 Cup
-Cream ½ Cup
Mocha Bubble Tea: -5:47
-Hot water 1 Cup
-Instant Coffee ½ tbs
-Ice cubes
-Whipped cream
-Cocoa powder
Boba Milk Tea: 06:32
-Tea bags 2
-Hot water 1 Cup
-Ice cubes
-Whipped cream
-Brown Sugar
Chocolate Bubble Tea: 05:20
-Chocolate syrup
-Ice cubes
Directions:
Boba Pearls with Tapioca Starch: 00:14
-In a saucepan,add brown sugar,water & cook until sugar is dissolved.
-Turn off the flame,add 2-3 tbs of tapioca starch and mix until well combined (make sure there are no lumps) then turn on the flame & cook on low flame for 1-2 minutes or until it thickens.
-Turn off the flame,add the rest of the tapioca starch,cocoa powder & mix well.
-Transfer the mixture on a clean working surface & combine them.
-Gradually add water (1 tbs at a time) & knead until dough is formed.
-Sprinkle tapioca starch and roll the dough with the help of the hands.
-Cut into portions & roll out each portion into long rod like pieces and repeat with the rest of the dough.
-Now cut the rolls into small pieces & roll each into a small ball (pea size).
-In a kettle,add water & bring it to boil.
-Add prepared tapioca pearls & boil on medium flame for 20 minutes (stir gently so it’s doesn’t stick to bottom) then turn off the flame,cover & let it rest for 15 minutes,strain and wash thoroughly with water.
-In a frying pan,add brown sugar and mix well on low flame.
-Add prepared tapioca pearls & stir well until sugar melts and caramelize the pearls with the sugar and take out in a jar (makes 3-4 servings).
Boba Pearls with Cornflour: 02:43
-In a saucepan,add brown sugar,water & cook until sugar is dissolved.
-Turn off the flame,add 2-3 tbs of cornflour and mix until well smooth (make sure there are no lumps) then turn on the flame & cook on low flame for 1-2 minutes or until it thickens.
-Turn off the flame,add the rest of the cornflour,cocoa powder & mix well.
-Transfer the mixture on a clean working surface & combine them.
-Gradually add water (1 tbs at a time) & knead until dough is formed.
-Cut into portions & roll out each portion into long rod like pieces and repeat with the rest of the dough.
-Now cut the rolls into small pieces & roll each into a small ball (pea size).
-Sprinkle cornflour and coat well to prevent from sticking.
-In a kettle,add water & bring it to boil.
-Add prepared boba pearls & boil on medium flame for 20 minutes (stir gently so it’s doesn’t stick to bottom) then turn off the flame,cover & let it rest for 15 minutes,strain and wash thoroughly with water.
-In a frying pan,add brown sugar and mix well on low flame.
-Add prepared boba pearls & stir well until sugar melts and caramelize the pearls with the sugar and take out in a jar (makes 3-4 servings).
-In a jug,add milk,cream,condensed milk and whisk well.Milk syrup/creamer is ready!
Mocha Bubble Tea: 05:47
-In hot water,add instant coffee and mix well.Black coffee is ready.
-In a serving or mason jar,add ice cubes,prepared boba pearls with syrup,prepared black coffee, prepared milk syrup and top it with whipped cream,sprinkle cocoa powder & serve!
Boba Milk Tea: 06:32
-In a cup,add tea bags and hot water,cover & let it steep for 2 minutes then remove tea bags.Black Tea is ready!
-In a serving or mason jar,add ice cubes,prepared boba pearls with syrup,prepared black tea,prepared milk syrup and top it with whipped cream,sprinkle brown sugar and burnt with blow torch & serve!
Chocolate Bubble Tea: 05:20
-In a serving or mason jar,add prepared boba pearls with syrup and roll the jar to coat the walls with melted sugar,add chocolate syrup,ice cubes and prepared milk syrup,stir & serve!
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