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How to Make Blueberry Ice Cream Without an Ice Cream Machine

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learn how to make blueberry ice cream without an ice cream machine.
Only 4 ingredients and 15 minutes of work!
Ingredients:
2 cups (480ml) heavy cream
1 cup (325g) sweetened condensed milk
9oz (255g) frozen blueberries
1/4 cup (50g) sugar
1 tbsp water
Method:
1. In a medium size bowl place frozen blueberries, sugar and water. Warp the bowl with plastic and put in microwave for 4-5 min. blend the blueberries until smooth and Pour the mixture through a strainer. Let cool to room temperature.
2. In a large mixing bowl whip cold heavy cream until stiff peaks. Gently fold the sweetened condensed milk until soft and smooth.
3. Fold in the blueberry mixture.
4. Transfer to a freezer container, freeze for at least 6 hours.
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Only 4 ingredients and 15 minutes of work!
Ingredients:
2 cups (480ml) heavy cream
1 cup (325g) sweetened condensed milk
9oz (255g) frozen blueberries
1/4 cup (50g) sugar
1 tbsp water
Method:
1. In a medium size bowl place frozen blueberries, sugar and water. Warp the bowl with plastic and put in microwave for 4-5 min. blend the blueberries until smooth and Pour the mixture through a strainer. Let cool to room temperature.
2. In a large mixing bowl whip cold heavy cream until stiff peaks. Gently fold the sweetened condensed milk until soft and smooth.
3. Fold in the blueberry mixture.
4. Transfer to a freezer container, freeze for at least 6 hours.
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