Hot cross buns: the original recipe to make them fluffy and tasty!

INGREDIENTS:
625g Plain Flour 275ml Milk 80g Caster Sugar 1 tsp Salt 2 tsp Ground Mixed Spice 1½ tsp dry yeast 1 Egg 3 oz Mixed Dried Fruit
 
For the Crosses:
6 tbsp Flour 1/2 cup water
 
For the Glaze:
2 tbsp Honey White icing
 
METHOD:
Pour milk into mug. Add yeast and a tbsp of sugar, mix.
In a large bowl, add the flour, caster sugar, salt, egg, ground mixed spice, mix until well combined.
Pour in the both mugs and combine all the ingredients. Let it rise for 1 hour.
Add dried fruit in the dough.
Divide dough into 15 - 18 pieces. Roll them into balls.
Place in a baking form lined with parchment paper and cover with a kitchen towel. Let rise for 1 hour.
Make crosses with flour and water mixture.
Bake at 400° F for 15 minutes.
Brush the buns with honey, make crosses with icing sugar.
 

[I.Am.Liselle]

I tried it. I just added lemon zest and 5 spice followed your method PERFECTION!!! ♥️♥️♥️♥️

[angelovernielle]

I made this and it turned out nice but I’ve put butter while kneading it after proofing . That’s when I’ve read the comments saying that it’s too dry. Luckily I’ve saved it.
Still thank you for the recipe and also thank you for the comments. Lol

[imagineedragonflies]

When you learn a song called "hot cross buns"

[agathaochuba]

I just made mine and it was fantastic, thank you for sharing yummy. 🍮

[a.brownlee]

Give them to your daughters, Give them to your sons. Lol. Looks great

[SaltAndSpices]

Wow I visited just now your whole channel it's awesome that I have never seen before wow

[shivalinimohapatra]

just amazing❤❤ but i have a question can i skip the eggs ...? Instead of eggs what can i add in the dough ! Thankyou

[Idkmynameiskj]

*4th grade music class flashbacks*







in six grade rn

[azafrchannelcdp]

What’s comes first when you search hot cross buns are the nursery rhymes

[gloriab]

What would you include in the two teaspoons of ground mixed spice?

[aidanaa]

When I saw this recipe I was like: THEY EXIST?!

[Rasheka]

I know this is 2 years old but you forgot to mention butter lard or oil. I’m making this right now but I will add that in and also a bit more yeast

[sandatariang]

Why do people post the wrong recipe?! 😒

[divukisilatolu]

Tried it, your measurements are a bit off, the dough was too dry. Plus your temperature is too high. After 15minutes, the bottom of the buns were burning! Changed my temp to 180C for 25mins. Wouldn't recimmend this recipe at all!!

[mizerb]

You know Paul Hollywood made this on the gbbo masterclass 😂

[roronoamuaz]

Watching cocomelon make me wanna eat one 😫

[mgonzalez]

They look delicious yummy and my ñame is Kenneth ramirez

[francisnicholas]

It should be added butter for softness.while kneading.

[franowusu]

What happens if you don’t Use dry yeast