Street Food in Malaysia!! 🇲🇾 EXTREME FISH BBQ + Curry Noodles in Penang Mainland!!

Today we’re going on a Malaysian street food tour on the mainland (Malay Peninsula) side of the state of Penang in Malaysia. While Penang island typically gets most of the attention, you’ll find some culinary gems across the bridge!

Aunty and Uncle Durian (Auntie Uncle Durian & Coconut Stall) - We had a little time in the afternoon and so I looked up durian stalls and found a friendly Aunty and Uncle. Ended up trying a Black Thorn Durian - 118 MYR ($25.01) for whole durian - this is one of the most most famous and expensive durians, and it was spectacular.

When you’re in Penang, Malaysia, and if you love authentic local food, head over to the Malay Peninsular mainland of Penang for some incredible food.

Follow on Social Media:

(some of these are affiliate links and I will make a small commission from any sales)

[Cleo-hx]

I simply love how Mark does things out of order, but he acknowledges it than shows the correct steps with all the ingredients I’ve been watching you for years you not only have grown and allowed us to witness it, but you also educate us in the process. I love ALL your videos much prayers to you and your family. I can’twaittoseeyall journey.!!!.

[Peachcreekmedia]

The owner realizes the blessing of having an influencer who is trusted reviewing his stall. Worth thousands for in town word of mouth.

[Sharif_karbalai]

Malaysia is nice.
Love the culture and people.
May Allah protect you guys.
Love from iraq

[htuckey]

"Old?" Dates all the way back to 1966!? Aaaghhh! That's when my wife and I got married!
But thanks for yet another excellent video, Mark! At 82, this may be the only way I'll ever get to see it. Bless you and your family for what you do!

[azfar_azri]

Mark meets the expectation when he said "thank you Aunty" at the curry noodle stall. But he exceeds the expectation when he dip petai in sambal tempoyak!

[SamsonOhsem]

Who likes Mark does 10 amazing food series in Malaysia? 👋

[BBL_DRIZZY]

This video informed me a lot about other people's cultures and food. Thank you for this video!

[sieghart]

Mark is just so humble from the way he thanks the generous boss many times even though the treat only cost around $25, which is considered cheap for that spread.

[michaelryan]

If it wasn’t for your vids and the No Reservations ep I wouldn’t even know Penang existed. So grateful. It’s a bucket list spot for me now. Can not wait to visit

[jeremywongzijun]

Our man Mark has gone to more Malaysian places than Malaysians.

[djbobmusicmaker]

The joy in Marks face. So contagious. Such a humble guy. Love it

[davidchew]

As a Penangite myself living on the island, I find myself travelling to the mainland for food as well... You're right when you said that some of places on the island are too touristy. We feel it too, and so we keep these hidden gems on the mainland to ourselves! But now, with your video, these places won't stay hidden for long! Hope you enjoyed Penang while you were there Mark & Ying! Micah's missing though...

[raywinny]

even as Indonesian I admit that Malaysia has type of the best food in the world

[jenovia]

Malaysian food sounds yummy! The country is just beautiful hustle and bustle.

[muhammadhasyir]

I eat at ikan bakar din since I was younger and I can confidently say that is the best ikan bakar place in Malaysia

[FizzaKaSafar]

I manifested coming to malaysia by your vlogs, fell in love with your old malaysian series and watched it many times. And here I am, in Malaysia, after 4 years😍😍

[jdavis]

Ohhhh myyy I want to go there soooo badly! WOW, amazing food at every stop! Ty for letting all of us viewers go along with you while you eat your way through Malaysia!!

[arvindkanan]

The first hawker centre that you went to, i have been visiting this shop since 7 yrs old and yes i do live there since I was born, You are welcomed to bukit mertajam, I hope you enjoyed it, thank you for visiting and letting the world know about this town

[oliveoil]

Mark - Another amazing video !! I love the array of food on the table. Thank you for taking us on this journey with you. Blessings

[someother]

Malaysia truly has the best of all the different Asian cuisines.