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35 Malaysian STREET FOODS Across Malaysia!! TERRENGANU BBQ, KUALA LUMPUR Roti + PENANG Laksa
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MALAYSIA is a hotspot for foodies in Asia and home to Malay, Chinese and Indian influenced foods. In this episode I'm taking you for the TOP 35 STREET FOODS across Malaysia. Food from Penang, Melaka, Kuala Terrenganu, Kuala Lumpur, Borneo and more!! There is enough food to try in Malaysia to last you a lifetime but this is my top 35!
Malaysia is a diverse country that spans a lot of geographic territory! The food changes all along the way. Malaysia is definitely one of my favourite food countries!! Please let us know in the comments if you agree or if you thought we missed something! We thank you for watching and if you enjoyed this video, make sure to LIKE and subscribe so that you never miss an episode of Chopstick Travel.
Video Chapters:
0:00-0:33 Intro
0:34-2:18 Mee Goreng
2:19-3:51 Ikan Bakar
3:52-6:09 Ais Tingkap
6:10-8:07 Smoked Duck Curry
8:08-10:19 Pisang Goreng
10:20-12:24 Roti Canai
12:25-14:14 Grilled Clams
14:15-15:48 Otak-Otak
15:49-17:55 Lemang
17:56-18:41 Lobster
18:42-20:09 Nasi Kerabu
20:10-22:48 Butod
22:49-24:40 Roti Tsunami
24:41-26:59 Claypot Chicken
27:00-28:22 Durian Cendol
28:23-30:11 Banana Bread
30:12-31:29 Toddy
31:30-33:17 Nasi Lemak
33:18-33:53 Teh Tarik
33:54-35:33 Laksa
35:34-37:25 Chicken Wings
37:26-39:20 Char Kway Teow
39:30-41:29 Satay
41:30-43:37 Fish Head Curry
43:38-44:40 Coconut
44:41-46:33 Roti Bakar
46:34-48:39 Kopi
48:40-59:36 Panyaram
49:37-51:21 Apam Balik
51:22-52:20 Ngiu Chap
52:21-54:11 Raw Fish Congee
54:12-55:52 Duck Kway Chap
55:53-57:31 Tofu Pudding
57:32-58:18 Seafood Bak Kuh Teh
58:19-58:34 Outro
_____________________
I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
______________________
🥢 SUPPORT CHOPSTICK TRAVEL :
📱FOLLOW CHOPSTICK TRAVEL :
Malaysia is a diverse country that spans a lot of geographic territory! The food changes all along the way. Malaysia is definitely one of my favourite food countries!! Please let us know in the comments if you agree or if you thought we missed something! We thank you for watching and if you enjoyed this video, make sure to LIKE and subscribe so that you never miss an episode of Chopstick Travel.
Video Chapters:
0:00-0:33 Intro
0:34-2:18 Mee Goreng
2:19-3:51 Ikan Bakar
3:52-6:09 Ais Tingkap
6:10-8:07 Smoked Duck Curry
8:08-10:19 Pisang Goreng
10:20-12:24 Roti Canai
12:25-14:14 Grilled Clams
14:15-15:48 Otak-Otak
15:49-17:55 Lemang
17:56-18:41 Lobster
18:42-20:09 Nasi Kerabu
20:10-22:48 Butod
22:49-24:40 Roti Tsunami
24:41-26:59 Claypot Chicken
27:00-28:22 Durian Cendol
28:23-30:11 Banana Bread
30:12-31:29 Toddy
31:30-33:17 Nasi Lemak
33:18-33:53 Teh Tarik
33:54-35:33 Laksa
35:34-37:25 Chicken Wings
37:26-39:20 Char Kway Teow
39:30-41:29 Satay
41:30-43:37 Fish Head Curry
43:38-44:40 Coconut
44:41-46:33 Roti Bakar
46:34-48:39 Kopi
48:40-59:36 Panyaram
49:37-51:21 Apam Balik
51:22-52:20 Ngiu Chap
52:21-54:11 Raw Fish Congee
54:12-55:52 Duck Kway Chap
55:53-57:31 Tofu Pudding
57:32-58:18 Seafood Bak Kuh Teh
58:19-58:34 Outro
_____________________
I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
______________________
🥢 SUPPORT CHOPSTICK TRAVEL :
📱FOLLOW CHOPSTICK TRAVEL :
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