Bubble & Squeak - Jamie at Home

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Jamie at Home first aired in the UK on C4 in 2007 and in this clip Jamie cooks a gorgeous Bubble and Squeak

All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste.

Thumbnail photography by David Loftus

#FOODTUBE

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As a Chef in a high volume restaurant, I sometimes get burnt out and temporarily lose some of my passion for cooking. Watching a video like this really helps pick me back up. Thanks, Jamie.

DT-mlhf
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I love how he just tossed the caramelized onions and sausage on the counter when they were done. He was like "look at this shit!"

Noisy_Cricket
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Jamie at home is my favourite Jamie's show ever!!!

SimplyLightful
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1:55 never before have I've seen someone so proud of themself

tau
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Jamie at home is in my top 5 favourite programmes of all time. So wholesome. 😌

ironryan
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that face he makes when he pulls out the baking tray..Id be speechless to with that divine caramalised onions!

pickashoooooe
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This is one of my bits from Jamie at Home, happy days indeed!

sconemountain
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Made this for a hungover group of friends. What a crowd pleaser! Thanks!

cheungzane
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this gravy is the greatest thing I have ever learned

Nikolay
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Bubble and Squeak foods are AWSOME. That's freaking good.

AlgerroMartinFReyes
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It's 1 a.m. and I am debating running to the grocery store and trying to make this because Jamie made it look so delicious.

agentbrady
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I used this technique to make my bubble & squeak. Didn't have enough leftover potatoes to bring it all together & too much cabbage so thought why not. Also threw in the leftover corned beef & fried it until there were little crunchy bits which added nice texture to it. Just toss & flatten until nice & brown throughout. This technique also makes it drier which is what you want when you have too much cabbage.

brutha
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Everytime I think of starting a diet BAM! Jamie Oliver and his food tube...

Rhayra
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Wow... I miss this so much.. Its what we do in England the after Xmas with the left overs... Miss home

Lysa_
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Mmm...happy days indeed, Mr. Oliver...

themissytots
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1:55 "Yeah you ain't got nothing on this"

NiccoloHamlin
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I love your food channel so much! huge fan of your food revolution btw. 

nicolegonchar
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I had always thought that 'squeak' was always cabbage. The onion sauce was brilliant! I had thought you had to do the onions on the stove top, slowly over time.

TubaBuddha
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1:56 He was like "Who's the boss now mofos?"

SSJPikachu
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Beautiful....Love that! FOOD TUBE channel best idea ever!!! Love ya!

vassilvassilev