Buffalo Wing Popcorn

Today I want to show you how to make Buffalo Popcorn. This snack blends the spicy tangy flavor of a buffalo chicken wing with the slightly sweet crispiness of kettle corn. I have to warn you, this stuff is addictive. This sweet spicy salty popcorn hits all of the taste buds and is sure to be a great hit for guests. You can even make this stuff as a gift for the holidays. I honestly don’t know why they don’t make this stuff commercially.
Checkout the recipe on my new website:

Ingredients:

1/2 cup [60 grams] - popcorn kernels
1 cup [200 grams] of sugar
2 Tablespoons [30 grams] of butter
1/3 cup [100 grams] of Frank's red Hot
1 teaspoon [4 grams] baking soda
few dashes of Worcestershire sauce (optional)

[hdenwaz]

Little known fact, Flavor Lab is the premier research facility in Flavor town.

[thomasfrederiksendk]

This is open to almost endless variation. I’m thinking sweet Thai chilli sauce and garlic for starters.

[ehmolily]

This looks delicious and I'm totally going to try it. One tip though, never use wax paper in the oven, or you're risking a fire. Use parchment paper instead.

[relaxwithdani]

Finally!! A broken down explanation of what happens when you coat popcorn and why you need to be quick and diligent. Everything was easy to understand and honestly game changing as I am starting Pippity Poppity, my own popcorn business in a few weeks and had trouble understanding why my coatings made my popcorn sticky and whatnot. Thank you truly!

[collontomlyn]

The "show no fear" is brilliant--well done

[localppc]

I own a gourmet popcorn shop and this is exactly how we make it. Except we use a cooker/caramelizer that brings the temp up to hard candy crack stage. No oven needed.

[MrBigred]

This looks GREAT! Can't wait to give it a shot, thanks for the recipe!

[jenjen]

This looks amazing! I'm actually going to be making everyone festive popcorn as part of their Christmas gifts, and my entire family are nuts for anything buffalo wing flavored!! I am soo excited to try this, thank you for sharing♡

[hulyepicsa]

how could you make this into a savoury recipe? i don't like sweet popcorn (or the idea of that much sugar lol) but I love the sound of the rest of it!!

[gabbylerner]

I just made this and it’s literally the best popcorn that I’ve ever had!

[scottmichaelharris]

If you add some vinegar to the sugar, it wont recrystalize.

[lukyplex]

Looks Good! Definitely Gonna Try This Tomorrow.

[Pepper_the_Puppy]

Keep up the great videos. Don't content-chase. You do you. Have a clear vision for future content because I assure you that you have what it takes to make a great ongoing channel.

[jacobhinchliffe]

In the UK butterkist sell spicy popcorn and they are very nice

[kurikuri]

I had some end of bottles both chiracha and salsa so mixed them, also added some onionpowder, garlicpowder and white pepper.
By the amount i snatched from the cargo before they went to the oven, i can say tasted real good :D posting this as i wait so cant say yet if any different after oven

[amaarzafar]

This looks intriuging, I want to try this out! I'll probably have to use a different hot sauce as it'll probably be hard to get that particular one in the UK.

[Adi-rrrs]

Dude such quality content ! I wont be surprised if u get subscribers over night.

[motipic]

Great video, what's the baking soda for?

[watt]

are you left wing or right wing

uhhhh my favorite wings are, honestly i really like buffalo wings

[JamEngulfer]

I might adapt this for normal caramelised popcorn. I tried improvising the add liquid then dry in the oven method, but I did it very badly and it just de-puffed all of the popcorn.