How to make WATERMELON WINE at home - WATERMELON WINE recipe

In the wake of the homemade YEAST, let's see how to use our yeasts to make wine. Today, in fact, we are preparing the WATERMELON WINE, a perfect project for the summer that is just around the corner.
The ingredients are very easy to find:
Watermelon 5 kg
Sugar 70 g
1 Lime or 1/2 Lemon
You 1 cup
Homemade yeast or 1 bunch of grapes
Let us know what you think 😉
If you would like to support the channel, do not hesitate to contribute to the purchase of the necessary material ;) thanks in advance

[arunapeeters]

I like how you use simple things and achieve good results, you don't have to have special sophisticated gadgets! Thank you so much

[KhorieMiller]

You're a naturally creative patient man. I appreciate your instructions and demonstrations.

[bekstayo]

I could hear the bubbles very well! Thanks for letting us listen. Your programs are very inspiring and the perfect videos for our current lockdown situation. Thanks for making them and sharing them. I look forward to each one!

[aurkomukhopadhyay]

This was my first wine making experience and it turned out to be spectacular. Thanks for making it so simple with the baloon. Just a piece of advice for people who are saying that the wine is tasting bad, or smells off - Make sure thay you sanitise every single thing that comes in contact with the fruit and you should be fine.
My wine came out a little cloudy, but it smells really nice. Sweet, fruity, almost flowery. The process was very rewarding and the timelines given in the video matched my timelines exactly.
Thanks again for this. I'm subscribed :)

[IamMrRaaj]

Teacher - how do you know fermentation started.
Kid - From the balloon.

[thenextphraseoflife]

Hello from Canada!
I love this genuine and authentic approach to your channel. Going to try Strawberry Wine thanks to your video! :)

[whereisthedeletegooglebutt]

I made a bottle of blueberry wine with grape yeast and sugar no tea no lime. I did it after seeing the yeast video but before seeing the this video. I strained the pulp and bottled it, put the lid on and left it on the kitchen counter. It is two weeks now but still clearing and fizzing. I tasted some when I strained off the pulp. It is 'spectacular'. Cant wait to drink it. I dont have an alcohol tester but the sample I tasted was enough to tell me that its strong enough.
Thanks so much for you videos they are a simple, uncomplicated, way to learn artisan food production. Sharing skills most people have lost. Please keep it up, Im a fan.

[alemdareyiz]

Thank u for the information about the yeasts. No one else explains like that.

[elfefeh]

The best Part is, i live also in Thailand and can See excactly what to need, thx for the nice Videos

[helenscoffield]

Thank you for your videos. Fruit and vegetables with lots of starch need a very long time to clear, my carrot wine took a year, racking it a few times. I will try watermelon and bananas! Blackberry wine is my favorite! It only needs some sugar. You can control how sweet you want your wine by stopping the fermentation with grain alcohol.

[ErgonBill]

I love watermelon prepared in a blender seeds and all for a nutty flavor and a touch of ginger root. Very refreshing summer drink. Could be well worth distilling. Maybe the extra flavors will carry over.

[johnanthonygray]

I boil all my fruit before making wine and it is always crystal clear in 7-9 days. Mango is perfect in season. Thailand John.

[arthurdesai]

I am going to make it today, am going to use bananas, watermelon and grapes all three fruits in one wine. Kinda mix fruit wine

[noelvandemerwe]

Hello Sir. This video of yours inspired me to start wine making when it was first posted. I have made a number of brews since. I would invite you to make a wine or beer from golden kiwi fruit (the yellow one)if you can find it. I did the taste in the beer stage is fantastic!!! Use very ripe fruit. It does not clear easy but tastewise its on top. Regards from South Africa...

[KevinAllOver]

Amazing. I have a ginger-bug and some sourdough starter on my counter that got me thinking about natural yeast wine. Gonna try this out very soon. Thanks!

[johnmathilda]

I'd like your simple way of making the wine. Watching from Malaysia. Liked and Subscribed.

[Ammayadifugao]

Watching from Philippines 😍 how many days is the shelf life of homemade yeast? Please reply

[southernfoods]

Glad I found your channel man. New Watching. BIG help and I'll be making EVERYTHING you got going on lol. Fantastic stuff. I got some banana, wild cherry, wild muscadine wine fermenting right now👍

[patsweety]

Love you and your videos🥰♥️♥️♥️. Found you while searching for homemade yeast bread. Subscribed immediately 😂

[mariacreager]

Hello from Australia! Thank you for the simplicity in your videos! The balloon idea is genius! Thank you.