How to Pour a Heart | Latte Art

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So the next line we're going to do is the solid heart. This is just like a monk's head. We're going to introduce one more design element though, and that is the draw through. It's an element that is ubiquitous to most designs. It's where at the end, where you pour a monk's head, and then just lift straight up on the pitcher, back off on your flow of the milk, and pour through the design to put a tail at the end of it. You'll see what I mean here in a minute. Okay, so here is the pour. Again, I'm just going to pour to raise the liquid in the cup, break the stream, pour right in the center. And this time at the end, I'm going to pick up and pour through the design. That forms our nice solid heart there.

[Doggy]

He makes it look so easy but its hard when I tried it ><

[marystorozuk]

I agree with the cup tilting - seems essential!  Also he says to pour into the "center" and he isn't.  Best just to focus on his technique than the words.  Great video

[inefekt]

Seems to me a key element to this is being overlooked in the video. The tilting of the cup! It's clear that the tilt is essential to the method yet he doesn't mention it at all. He starts with a 45 degree tilt then as he pours he slowly levels it out.

[czarionne]

I like how “direct to the point” this video is.

[CoalMyn]

Very nice. I'm going to give this a shot. Thank you for this. Love the gages, bro.

[EKAHelms]

This BArista is really good! Anyone with an abundance of negative comments doesnt know.

[itselle]

Its the best explanation i ve ever seen)

[TheInsuranceDudes]

I bet you live in Portland. Love this!! Thank you!

[perrytheplatypus]

this really helps!!! i help my aunt at a cafe and now that i watched this i can decorate the latte there

[Klassenfeind]

Better watch the Monk Head/Simple Dot video first, there he explains the tilt. :)

[afrozkarim]

Thanks gentleman you teach me a art lesson thanks you i wish u a happy life

[imahmud]

I just gave it a try, but didn't succeed 😞

[zahranedian]

Is the milk used in the video normal fresh milk because it seema little thicker

[prokillergrape]

How do you get your espresso so creamy? I think that’s my problem.

[YurMommy]

do i have to use expresso?? or can i use normal coffee.

[Tata-iufy]

This is about all I can do well. I did make a bear and a Rosetta bear was cute but the rosetta not so much. 😂

[exja]

I find my crema just dissipates sometimes, how do I stop that happening?