How to Make the Perfect Lo Mein Every Time • Taste Show

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Ingredients:

Wheat flour egg noodles (lo mein noodles)
Olive oil
Scallion
Green bell pepper
Red bell pepper
Chicken
Salt
Pepper
Soy sauce
Cornstarch
Egg white
Shrimps
Ginger
Cabbage
Oyster sauce 1 tsp
Soy sauce 1 tsp
Sesame oil 2 tsp
Salt

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The classic Lo Mein sauce recipe as used in most chinese food take out restaurants, and as far as I know it, is...
From a 120 year old west coast recipe.. as follows:
Lo Mein (捞面) sauce for 1/2 lb. egg noodles
• 3 tbsp chicken stock
• 1½ tsp oyster sauce
• 3½ tsp soy sauce
• 1 tsp mushroom (dark) soy sauce
• 1 tsp Shaoxing wine
• ½ tsp sesame oil
• 1 tbsp sugar
• 1 pinch granulated garlic
• 1 pinch white pepper

qaoboi

This is one of the best n to the point video I’ve watched on how to cook lo mein! Highly recommend to watch this.

NH-reym

Surprisingly simple and clear video. Well done to post - production Editors

episodesvikster

I didn't see garlic but i would still definitely eat this. It looks good no matter what.

dothetruffleshuffle

it loooks delicious. definetly making it tonight

filipkurdziel

I just made this and I ate all of it in one seating, it was so good and tasty

glendastevens

That was the biggest carrot I have ever seen in my life! I thought it was a sweet potato at first!

Elensila

guys i made it and it was absolutely delicious. usually make things like this and it tastes bad but this is heaven in my mouth. definetly subscribing
and liking your videos. whenever i need any more recipes definitely going to check on this channel first

filipkurdziel