Use A Simple Tool To Cut Sweet Potato Starch Sheet Into Vermicelli !

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Cutting sweet potato starch sheet into vermicelli can be done in the following steps :

Tools Preparation :

You'll need a sharp knife or a specialized noodle cutter !

Procedure :

1. Lay the sweet potato starch sheet flat on a clean cutting board !

2. Use the knife or cutter to carefully cut the sheet into thin strips, as uniformly as possible. The width of the strips can be adjusted according to your preference for the thickness of the vermicelli !

3. Once cut, gently separate the vermicelli strands to prevent them from sticking together !

After cutting, the sweet potato vermicelli can be used in various dishes such as stir-fries, soups, or salads !
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